Chemotypes of essential oil of unripe galls of Pistacia atlantica Desf. from Algeria

被引：13
|
作者：
Sifi, Ibrahim [1 ]
Gourine, Nadhir [1 ]
Gaydou, Emile M. [2 ]
Yousfi, Mohamed [1 ]
机构：
[1] Univ Amar TELIDJI Laghouat, Lab Sci Fondamentales, Laghouat, Algeria
[2] Univ Paul Cezanne, Fac Sci & Tech St Jerome, Lab Rech Syst Chim Complexes, Marseille, France
来源：
NATURAL PRODUCT RESEARCH | 2015年 / 29卷 / 20期
关键词：
essential oil; unripe galls; Pistacia atlantica; chemotypes;
D O I：
10.1080/14786419.2015.1012164
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
The essential oils (EOs) of unripe galls (from male and female plants) of a total number of 52 samples of Pistacia atlantica collected from different regions in Algeria were analysed by GC/MS and GC. The yields of the extraction of the EO by hydrodistillation vary from low to high values (0.08-1.89% v/w). The results of both methods of principal component analysis and hierarchical ascendant classification revealed the presence of two different chemotypes: alpha-pinene chemotype and alpha-pinene/sabinene/terpinen-4-ol chemotype.
引用
收藏
页码：1945 / 1949
页数：5
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