Antibacterial and antibiofilm activities of polysaccharides, essential oil, and fatty oil extracted from Laurus nobilis growing in Lebanon

被引:53
|
作者
Chmit, Mohammad [1 ]
Kanaan, Hussein [2 ]
Habib, Jean [2 ]
Abbass, Mustafa [1 ,3 ]
Mcheik, Ali [4 ]
Chokr, Ali [1 ,3 ]
机构
[1] Lebanese Univ, Doctoral Sch Sci & Technol, PRASE, Beirut, Lebanon
[2] Lebanese Univ, Fac Pharm, Lab Biotechnol Nat Subst & Hlth Prod, Beirut, Lebanon
[3] Lebanese Univ, Fac Sci, Dept Biol, Microbiol Lab, Beirut, Lebanon
[4] Lebanese Univ, Fac Sci 1, Dept Chem, Beirut, Lebanon
关键词
Laurus nobilis; Polysaccharides; Essential oil; Antibiofilm activity; Antibacterial activity; COAGULASE-NEGATIVE STAPHYLOCOCCI; INTERCELLULAR ADHESIN; BIOFILM FORMATION; MEDICINAL-PLANTS; IN-VITRO; STRAINS; SPECTROSCOPY; ANTIOXIDANT; RESISTANCE; INFECTION;
D O I
10.1016/S1995-7645(14)60288-1
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Objective: To evaluate the antibacterial activity of the extracts of Laurus nobilis against three Gram positive bacteria (Staphylococcus aurcus ATCC 25923, Enterocoecus faecalis ATCC 29212 and Staphylococcus epidermidis CIP 444) and two Gram-negative bacteria (Escherichia coli ATCC 35218 and Pseudomonas aeruginosa ATCC 27853. Also, the antibiofilm activity has been investigated against the biofilm produced by Staphylococcus epidermidis CIP 444. Materials: The polysaccharides, essential oil, and fatty oils extracted from the plant were used in broth microdilution methods to study the minimal inhibitory concentration, and then the minimal bactericidal concentration was determined. Results: The results showed that alginate, fucoidan, fatty oils and essential oil have good antibacterial activities against the 5 bacterial strains, and a negligible biofilm eradication activity of fueoidan, laminaran, fatty oil, and essential oil was observed, but a promising biofilm eradication activity was obtained with alginate, which showed a reduced biofilm mass even at low concentration. Conclusions: The extracts obtained have promising antibacterial capacities which need further investigation for them to be incorporated in medical or nutritional applications.
引用
收藏
页码:S546 / S552
页数:7
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