Fractionation and characterization of a protein-polysaccharide complex from Pleurotus tuberregium sclerotia

被引:11
|
作者
Tao, Yongzhen [1 ]
Yan, Fan [1 ]
Zhang, Lina [1 ]
机构
[1] Wuhan Univ, Dept Chem, Wuhan 430072, Peoples R China
关键词
biopolymers; chromatography; fractionation of polymers; water-soluble polymers; MAGNETIC-RESONANCE-SPECTROSCOPY; GELATIN; CHITOSAN;
D O I
10.1002/polb.21247
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
A water-soluble sample (TM4b), extracted from sclerotia of Pleurotus tuberregium, was analyzed using elemental analysis, one- and two-dimensional H-1 and C-13 NMR. The results indicated that TM4b was protein-polysaccharide complex, and the polysaccharide moiety was hyperbranched beta-D-glucan with residuals branched at C3, C2, C4, and C6 positions. A preparative size-exclusion chromatography (SEC) column combined with nonsolvent addition method was used to fractionate TM4b, and nine fractions were obtained. Solution properties of TM4b in 0.15 M aqueous NaCl were studied using static laser light scattering and viscometry at 25 degrees C. The dependences of intrinsic viscosity ([eta]) and radius of gyration ( S-2 (1/2)(z)) on weight-average molecular weight (M-w) for TM4b in the M, range from 1.89 X 10(4) to 2.58 X 10(6) were found to be [eta] = 0.21M(w)(0.32 +/- 0.04) and S-2 (1/2)(z)= 3.63M(w)(0.21 +/- 0.02). It indicated that TM4b existed as compact sphere conformation in the aqueous solution. Atomic force microscopy image further confirmed that the TM4b molecules exhibited globular shape in the solution. This work gave valuable information on fractionation and chain conformation characterization of the globular protein-polysaccharide complex. (c) 2007 Wiley Periodicals, Inc.
引用
收藏
页码:2546 / 2554
页数:9
相关论文
共 50 条
  • [31] Ultrasonic and homogenization: An overview of the preparation of an edible protein-polysaccharide complex emulsion
    Qayum, Abdul
    Rashid, Arif
    Liang, Qiufang
    Wu, Yue
    Cheng, Yu
    Kang, Lixin
    Liu, Yuxuan
    Zhou, Chengwei
    Hussain, Muhammad
    Ren, Xiaofeng
    Ashokkumar, Muthupandian
    Ma, Haile
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2023, 22 (06) : 4242 - 4281
  • [32] DISTRIBUTION OF PROTEIN-POLYSACCHARIDE COMPLEX IN NUCLEUS PULPOSUS MATRIX IN YOUNG RABBITS
    SMITH, JW
    SERAFINI.A
    JOURNAL OF CELL SCIENCE, 1968, 3 (01) : 33 - &
  • [33] ELECTRON MICROSCOPE OBSERVATIONS ON FREE PROTEIN AND PROTEIN-POLYSACCHARIDE COMPLEX OF BOVINE SYNOVIAL FLUID
    SMITH, JW
    FRAME, J
    NATURE, 1965, 208 (5013) : 867 - &
  • [34] Dilute solution and rheological properties of hyperbranched polysaccharide from Pleurotus tuber-regium sclerotia
    Tao, Yongzhen
    Feng, Danhong
    FOOD HYDROCOLLOIDS, 2012, 28 (01) : 151 - 158
  • [35] PROTEIN-POLYSACCHARIDE COMPLEXES FROM ADULT HUMAN TRACHEAL CARTILAGE
    MASON, RM
    BIOCHEMICAL JOURNAL, 1970, 119 (03) : 599 - &
  • [36] The chemistry of allergens. IV. An electrophoretic fractionation of the protein-polysaccharide fraction, CS-1A, from cottonseed
    Spies, JR
    Bernton, HS
    Stevens, H
    JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1941, 63 : 2163 - 2169
  • [38] PROTEIN-POLYSACCHARIDE LINKAGES IN GLYCOPROTEINS FROM PHASEOLUS-VULGARIS
    BROWN, RG
    KIMMINS, WC
    PHYTOCHEMISTRY, 1978, 17 (01) : 29 - 33
  • [39] New insights into protein-polysaccharide complex coacervation: Dynamics, molecular parameters, and applications
    Zheng, Jiabao
    van der Meeren, Paul
    Sun, Weizheng
    AGGREGATE, 2024, 5 (01):
  • [40] USE OF THE PROTEIN-POLYSACCHARIDE COMPLEX FOR THE DIAGNOSIS OF BRUCELLOSIS IN THE ALLERGIC SKIN-TEST
    DZHASYBAEVA, TS
    DRANOVSKAYA, EA
    SUKHODOEVA, GS
    ZHURNAL MIKROBIOLOGII EPIDEMIOLOGII I IMMUNOBIOLOGII, 1982, (05): : 57 - 59