Oxidized Pea Starch/Chitosan Composite Films: Structural Characterization and Properties

被引:23
|
作者
Wu, Haixia [2 ]
Liu, Changhua [2 ]
Chen, Jianguang [2 ]
Chen, Yun [1 ,3 ]
Anderson, Debbie P. [1 ]
Chang, Peter R. [1 ,4 ]
机构
[1] Agr & Agri Food Canada, Bioprod & Bioproc Natl Sci Program, Saskatoon, SK S7N 0X2, Canada
[2] Southwest Univ, Coll Chem & Chem Engn, Chongqing 400715, Peoples R China
[3] Wuhan Univ, Sch Basic Med Sci, Res Ctr Med & Struct Biol, Wuhan 430071, Peoples R China
[4] Univ Saskatchewan, Dept Agr & Bioresource Engn, Saskatoon, SK S7N 5A9, Canada
关键词
biodegradable; biopolymers; chitosan; composites; polysaccharides; CHITOSAN BLEND FILMS; PLASTICIZED STARCH; BEHAVIOR; BARRIER; CORN;
D O I
10.1002/app.32753
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
In this article, a series of oxidized pea starch/chitosan (OPS/CS) blend films were prepared by a casting and solvent evaporation method. The structure, thermal behavior, and mechanical properties of the films were investigated by means of Fourier transform infrared spectroscopy, wide-angle X-ray diffraction, scanning electron microscopy, thermogravimetric analysis, and tensile testing. The results suggested that, in addition to hydrogen bonding, the interactions between OPS and CS molecules were enhanced by the formation of electrostatic interaction between the negatively charged carboxyl groups on OPS and the positively charged amino groups on CS. Compared with the pea starch/chitosan (PS/CS) blend films, OPS/CS blend films exhibited significantly higher tensile strength with significantly lower elongation at break. Moreover, incorporation of CS into the OPS matrix also led to a decrease in moisture uptake by the composite film. (C) 2010 Wiley Periodicals, Inc. J Appl Polym Sci 118: 3082-3088, 2010
引用
收藏
页码:3082 / 3088
页数:7
相关论文
共 50 条
  • [31] Mechanical properties of chitosan/bamboo charcoal composite films made with normal and surface oxidized charcoal
    Nitayaphat, Walaikorn
    Jiratumnukul, Nantana
    Charuchinda, Sireerat
    Kittinaovarat, Siriwan
    CARBOHYDRATE POLYMERS, 2009, 78 (03) : 444 - 448
  • [32] Performance analysis and structural characterization of flaxseed gum/chitosan/cinnamaldehyde composite films
    Xuejiao Ren
    Na Wang
    Xin Meng
    Zhen Zhang
    BMC Chemistry, 17
  • [33] Performance analysis and structural characterization of flaxseed gum/chitosan/cinnamaldehyde composite films
    Ren, Xuejiao
    Wang, Na
    Meng, Xin
    Zhang, Zhen
    BMC CHEMISTRY, 2023, 17 (01)
  • [34] Chitosan-starch composite film: preparation and characterization
    Xu, YX
    Kim, KM
    Hanna, MA
    Nag, D
    INDUSTRIAL CROPS AND PRODUCTS, 2005, 21 (02) : 185 - 192
  • [35] Structural and Thermal Properties of Agricultural Mulch Films Based on Native and Oxidized Corn Starch Nanocomposites
    Merino, Danila
    Gutierrez, Tomy J.
    Alvarez, Vera A.
    STARCH-STARKE, 2019, 71 (7-8):
  • [36] Characterization of physicochemical and antimicrobial properties of plasma-treated starch/chitosan composite film
    Sheikhi, Zhian
    Mirmoghtadaie, Leila
    Abdolmaleki, Khadije
    Khani, Mohammad Reza
    Farhoodi, Mehdi
    Moradi, Ehsan
    Shokri, Babak
    Shojaee-Aliabadi, Saeedeh
    PACKAGING TECHNOLOGY AND SCIENCE, 2021, 34 (07) : 385 - 392
  • [37] Structural Characterization and Properties of Deep Eutectic Solvents Plasticized Chitosan Films
    Jiang, Song
    Wang, Shuyao
    Peng, Guofeng
    Qiao, Congde
    Yao, Jinshui
    JOURNAL OF MACROMOLECULAR SCIENCE PART B-PHYSICS, 2024, 63 (06): : 461 - 477
  • [38] Fabrication and characterization of oxidized starch-xanthan gum composite nanoparticles with efficient emulsifying properties
    Cai, Zheng
    Zhou, Wei
    Zhang, Rui
    Tang, Yuqi
    Hu, Kun
    Wu, Fangfang
    Huang, Chao
    Hu, Yong
    Yang, Tao
    Chen, Yun
    FOOD CHEMISTRY, 2024, 455
  • [39] Effect of apple polyphenols on physicochemical properties of pea starch/ pulp cellulose nanofiber composite biodegradable films
    Li, Xu
    Liu, Yao
    Luo, Bangping
    Xiang, Wenliang
    Chen, Zhiwei
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2024, 257
  • [40] Characterization of Starch Properties in Diverse Pea Accessions: Structural, Morphological, Thermal, Pasting, and Retrogradation Analysis
    Shevkani, Khetan
    Singh, Narpinder
    Kaur, Navpreet
    Isono, Naoto
    Noda, Takahiro
    STARCH-STARKE, 2024, 76 (9-10):