Determination of antioxidant properties and phenolic content in extracts of Momordica charantia

被引:0
|
作者
Vlad, Cristian [1 ]
Vlad, Daliborca [1 ]
Popescu, Roxana [1 ]
Pauliuc, Ivan [1 ]
Filimon, Nicoleta [2 ]
Cimporescu, Adinela [3 ]
Gotia, Laura [1 ]
Botau, Dorica [4 ]
Dumitrascu, Victor [1 ]
机构
[1] Univ Med & Pharm, Timisoara, Romania
[2] West Univ, Timisoara, Romania
[3] Clin Cty Emergency Hosp Timisoara, Timisoara, Romania
[4] Banats Univ Agr Sci & Vet Med, Timisoara, Romania
关键词
D O I
10.1016/j.jbiotec.2014.07.367
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
引用
收藏
页码:S108 / S108
页数:1
相关论文
共 50 条
  • [21] Extracts of Momordica charantia suppress postprandial hyperglycemia in rats
    Uebanso, Takashi
    Arai, Hidekazu
    Taketani, Yutaka
    Fukaya, Makiko
    Yamamoto, Hironori
    Mizuno, Akira
    Uryu, Keisuke
    Hadai, Takahiko
    Takeda, Eiji
    JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY, 2007, 53 (06) : 482 - 488
  • [22] Antidiabetic Evaluation of Momordica charantia L Fruit Extracts
    Tahira, S.
    Hussain, F.
    WEST INDIAN MEDICAL JOURNAL, 2014, 63 (04): : 294 - 299
  • [23] The effect of pH on the phenolic content and antioxidant properties of three different mustard extracts
    Nguyen, Thu
    Nandasiri, Ruchira
    Fadairo, Olamide
    Eskin, Michael N. A.
    JOURNAL OF FOOD SCIENCE, 2023, 88 (07) : 2882 - 2901
  • [24] Establishment of Momordica charantia hairy root cultures for the production of phenolic compounds and determination of their biological activities
    Muthu Thiruvengadam
    Nagella Praveen
    K. M. Maria John
    Ye-Sul Yang
    Seung-Hyun Kim
    Ill-Min Chung
    Plant Cell, Tissue and Organ Culture (PCTOC), 2014, 118 : 545 - 557
  • [25] Establishment of Momordica charantia hairy root cultures for the production of phenolic compounds and determination of their biological activities
    Thiruvengadam, Muthu
    Praveen, Nagella
    John, K. M. Maria
    Yang, Ye-Sul
    Kim, Seung-Hyun
    Chung, Ill-Min
    PLANT CELL TISSUE AND ORGAN CULTURE, 2014, 118 (03) : 545 - 557
  • [26] Determination of phenolic content and antioxidant activity of extracts obtained from Rosmarinus officinalis' calli
    Yesil-Celiktas, Ozlem
    Nartop, Pinar
    Gurel, Aynur
    Bedir, Erdal
    Vardar-Sukan, Fazilet
    JOURNAL OF PLANT PHYSIOLOGY, 2007, 164 (11) : 1536 - 1542
  • [27] Antioxidant constituents from the stems and fruits of Momordica charantia
    Lin, Kai-Wei
    Yang, Shyh-Chyun
    Lin, Chun-Nan
    FOOD CHEMISTRY, 2011, 127 (02) : 609 - 614
  • [28] Antioxidant activity of Momordica charantia polysaccharide and its derivatives
    Chen, Fang
    Huang, Gangliang
    Yang, Zhiyuan
    Hou, Yupeng
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2019, 138 : 673 - 680
  • [29] Antioxidant constituents from the stems and fruits of Momordica Charantia
    Lin, K. W.
    Yang, S. C.
    Lin, C. N.
    PLANTA MEDICA, 2012, 78 (11) : 1172 - 1172
  • [30] Antioxidant and chemoprotective properties of Momordica charantia L. (bitter melon) fruit extract
    Semiz, Asli
    Sen, Alaattin
    AFRICAN JOURNAL OF BIOTECHNOLOGY, 2007, 6 (03): : 273 - 277