共 50 条
- [33] In vitro and in vivo antioxidant activity of ambroxol Clinical and Experimental Medicine, 2004, 4 : 152 - 158
- [38] From Cocoa to Chocolate: The impact of Processing on In Vitro Antioxidant Activity and the effects of Chocolate on Antioxidant Markers In Vivo FRONTIERS IN IMMUNOLOGY, 2017, 8