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Parents ? Perceptions and Responses to the UK Soft Drinks Industry Levy
被引:8
|
作者
:
Gillison, Fiona
论文数:
0
引用数:
0
h-index:
0
机构:
Univ Bath, Ctr Motivat & Hlth Behav Change, Dept Hlth, Bath, Avon, England
Univ Bath, Ctr Motivat & Hlth Behav Change, Dept Hlth, Bath, Avon, England
Gillison, Fiona
[
1
]
Grey, Elisabeth
论文数:
0
引用数:
0
h-index:
0
机构:
Univ Bath, Ctr Motivat & Hlth Behav Change, Dept Hlth, Bath, Avon, England
Univ Bath, Ctr Motivat & Hlth Behav Change, Dept Hlth, Bath, Avon, England
Grey, Elisabeth
[
1
]
Griffin, Tania
论文数:
0
引用数:
0
h-index:
0
机构:
Univ Bath, Ctr Motivat & Hlth Behav Change, Dept Hlth, Bath, Avon, England
Univ Bath, Ctr Motivat & Hlth Behav Change, Dept Hlth, Bath, Avon, England
Griffin, Tania
[
1
]
机构
:
[1]
Univ Bath, Ctr Motivat & Hlth Behav Change, Dept Hlth, Bath, Avon, England
来源
:
JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR
|
2020年
/ 52卷
/ 06期
关键词
:
SUGAR-SWEETENED BEVERAGES;
OBESITY;
CAUSALITY;
REACTANCE;
POLICIES;
TAXATION;
SUPPORT;
IMPACT;
TAX;
D O I
:
10.1016/j.jneb.2019.11.005
中图分类号
:
G40 [教育学];
学科分类号
:
040101 ;
120403 ;
摘要
:
Objective: To record parents’ awareness of the UK soft drinks industry levy (SDIL) and explore associations between negative psychological reactance to the levy and motivation and intentions to change consumption and purchasing. Methods: A cross-sectional online survey with UK-based parents of children aged 5–11 years (n = 237). Regression analyses were used to test associations between psychosocial responses to the levy and behavioral intentions to change family consumption and purchasing. Results: A total of 92% of responding parents were aware of the SDIL. Of the responding parents, 57% supported its aims, but 29% felt it threatened their freedom of choice. A total of 41% expressed intention to change shopping habits or restrict their child's intake as a result. Reactance and motivation were poorer in low-income families, and intentions to change were positively predicted by motivation. Conclusions and Implications: This snapshot suggests that the UK SDIL is largely supported by parents and associated with intentions to change their children's intake. © 2019 Society for Nutrition Education and Behavior
引用
收藏
页码:626 / 631
页数:6
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