SOCIAL INNOVATION AND SUSTAINABILITY IN THE FAMILY AGRO-INDUSTRIES

被引：0

作者：

Patias, Tiago Zardin ^{[1
,2
]}

Liszbinski, Bianca Bigolin ^{[3
,4
]}

Gomes, Clandia Maffini ^{[5
,6
]}

Brizolla, Maria Margarete Baccin ^{[7
,8
]}

Baggio, Daniel Knebel ^{[8
,9
]}

机构：

[1] Univ Fed Santa Maria UFSM, UFSM Dept Adm, Santa Maria, RS, Brazil

[2] Univ Fed Santa Maria UFSM, Curso Posgrad Agronegocios Campus Palmeira Missoe, Santa Maria, RS, Brazil

[3] Univ Reg Noroeste Estado Rio Grande UNIJUI, Desenvolvimento Reg, Campus Palmeira Missoes, Rio De Janeiro, Brazil

[4] UFSM, Dept Adm, Campus Palmeira Missoes, Rio De Janeiro, Brazil

[5] Univ Sao Paulo, Adm, Sao Paulo, Brazil

[6] UFSM, Programa Posgrad Adm, Sao Paulo, Brazil

[7] Univ Blumenau FURB, Ciencias Contabeis Adm, Blumenau, Brazil

[8] UNIJUI, Programa Posgrad Desenvolvimento Reg, Blumenau, Brazil

[9] Univ Zaragoza, Contabilidade & Financas, Zaragoza, Spain

来源：

REVISTA ELETRONICA DE ESTRATEGIA E NEGOCIOS-REEN | 2021年 / 14卷 / 02期

关键词：

Social Innovation; Sustainability; Family Agro-industry; Sustainable Production; Local Productive Arrangement; MANAGEMENT; EXAMPLE;

D O I：

10.19177/reen.v14e2202153-82

中图分类号：

C93 [管理学];

学科分类号：

12 ; 1201 ; 1202 ; 120202 ;

摘要：

The aim of this research is to analyze the relationship between the social innovation and the sustainability in the family agro-industries allocated to the Local Productive Arrangement of Agroindustria Familiar e Diversidade do Medio Alto Utuguai e Rio da Varzea located in Rio Grande do Sul - Brazil. The method of this paper is quantitative based on data collected in a questionnaire applied to the owners of agro-industries. The relationship between the dimensions of social innovation and sustainability provides positive results in economic, social and environmental aspects, identifying priority for the economic bias of sustainability in the analyzed sample.

引用

页码：53 / 82

页数：30

共 50 条

[21] Expansion of poultry production in Parana and the subordination of small landowners to agro-industries
Veiga, Leia Aparecida
Alievi, Alan Alves
REVISTA ACTA GEOGRAFICA, 2012, 6 (11): : 83 - 95
[22] A new indicator to estimate the efficiency of water and energy use in agro-industries
Carrasquer, Beatriz
Uche, Javier
Martinez-Gracia, Amaya
JOURNAL OF CLEANER PRODUCTION, 2017, 143 : 462 - 473
[23] Influence of agricultural activities, forest fires and agro-industries on air quality in Thailand
Worradorn Phairuang
Mitsuhiko Hata
Masami Furuuchi
Journal of Environmental Sciences, 2017, 52 (02) : 85 - 97
[24] STUDIES ON PRODUCTION OF FURFURAL FROM AGRO-INDUSTRIES WASTES UNDER NORMAL PRESSURE
CHAKRABARTI, RK
HAQUE, R
IYENGAR, MS
INDIAN JOURNAL OF TECHNOLOGY, 1975, 13 (07): : 315 - 318
[25] SOLAR ENERGY USE FOR WATER PRE-HEATING IN BOILERS OF AGRO-INDUSTRIES
Celuppi, Rafael
Scapinello, Jaqueline
Andrade, Felipe G. D.
Revello, Jaime H. P.
Dal Magro, Jacir
ENGENHARIA AGRICOLA, 2014, 34 (03): : 451 - 460
[26] Ricinodendron heudelotii (Bail) kernels: A novel ingredient for tropical food agro-industries
Tchiegang, C
Kapseu, C
Ndjouenkeu, R
Ngassoum, MB
JOURNAL OF FOOD ENGINEERING, 1997, 32 (01) : 1 - 10
[27] Strategic model for integrating biogas a framework for sustainable energy integration in agro-industries
Nahwani, Ahmad
Soeprijanto, Soeprijanto
Widodo, Erwin
SCIENTIFIC REPORTS, 2024, 14 (01):
[28] Influence of agricultural activities, forest fires and agro-industries on air quality in Thailand
Worradorn Phairuang
Mitsuhiko Hata
Masami Furuuchi
Journal of Environmental Sciences, 2017, (02) : 85 - 97
[29] Influence of agricultural activities, forest fires and agro-industries on air quality in Thailand
Phairuang, Worradorn
Hata, Mitsuhiko
Furuuchi, Masami
JOURNAL OF ENVIRONMENTAL SCIENCES, 2017, 52 : 85 - 97
[30] Science and civilisation in China. Vol. 6. Biology and biological technology. Part III. Agro-industries and forestry. Agro-industries: Sugarcane technology.
Sivin, N
JOURNAL OF ASIAN STUDIES, 1998, 57 (02): : 486 - 487

← 1 2 3 4 5 →