Steps to Health Employee Weight Management Randomized Control Trial Short-Term Follow-Up Results

被引:18
|
作者
Ostbye, Truls [1 ,2 ,3 ]
Stroo, Marissa [1 ]
Brouwer, Rebecca J. N. [3 ]
Peterson, Bercedis L. [4 ]
Eisenstein, Eric L. [1 ,5 ]
Fuemmeler, Bernard F. [1 ]
Joyner, Julie [6 ]
Gulley, Libby [6 ]
Dement, John M. [1 ]
机构
[1] Duke Univ, Med Ctr, Dept Community & Family Med, Durham, NC 27710 USA
[2] Duke NUS Grad Med Sch, Singapore, Singapore
[3] Duke Univ, Duke Global Hlth Inst, Durham, NC 27710 USA
[4] Duke Univ, Med Ctr, Dept Biostat & Bioinformat, Durham, NC 27710 USA
[5] Duke Clin Res Inst, Durham, NC USA
[6] Duke Occupat Hlth & Wellness, Durham, NC USA
关键词
PHYSICAL-ACTIVITY INTERVENTIONS; PROMOTION INTERVENTIONS; WORKSITE; WORKPLACE; PROGRAM; PERFORMANCE; NUTRITION; JOHNSON; OBESITY; DESIGN;
D O I
10.1097/JOM.0000000000000335
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Objective: To present the short-term follow-up findings of the Steps to Health study, a randomized trial to evaluate the effectiveness of two employee weight management programs offered within Duke University and the Health System. Methods: A total of 550 obese (body mass index, >= 30 kg/m(2)) employees were randomized 1:1 between January 2011 and June 2012 to the education-based Weight Management (WM) or the WM+ arm, which focused on behavior modification. Employees were contacted to complete a follow-up visit approximately 14 months after baseline. Results: There were no clinically, or statistically, meaningful differences between arms, but there were modest reductions in body mass index, and positive, meaningful changes in diet and physical activity for both arms. Conclusions: Themodest positive effects observed in this study may suggest that to achieve weight loss through the workplace more intensive interventions may be required.
引用
收藏
页码:188 / 195
页数:8
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