Adolescents improve healthy-eating outcome expectancy: Impact of the Baltimore Healthy Eating Zones study

被引：0

作者：

Shin, Ahyoung ^{[1
]}

Dennisuk, Lauren ^{[1
]}

Martins, Paula ^{[2
]}

Yong, Rachel ^{[1
]}

Rowan, Megan T. ^{[1
]}

Cook, Micaela ^{[1
]}

Coutinho, Anastasia ^{[1
]}

Gittelsohn, Joel ^{[1
]}

机构：

[1] Johns Hopkins Bloomberg Sch Publ Hlth, Baltimore, MD USA

[2] UNIFESP, Dept Hlth Sci, Santos, SP, Brazil

来源：

FASEB JOURNAL | 2011年 / 25卷

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页数：1

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