Quality improvement in stone fruit spirits.

被引：0

|

作者：

Lehner, Franz

机构：

来源：

MITTEILUNGEN KLOSTERNEUBURG | 2010年 / 60卷 / 01期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

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页码：140 / 141

页数：2

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