Influence of extraction procedure on the aroma composition of Thymus zygis L. and Mentha pulegium L.

被引：0
|
作者：
Moldao-Martins, M [1 ]
Trigo, R [1 ]
Nolasco, MA [1 ]
Gil, MGB [1 ]
da Costa, MLB [1 ]
机构：
[1] Inst Super Agron, P-1399 Lisbon, Portugal
来源：
FOOD FLAVORS: FORMATION, ANALYSIS, AND PACKAGING INFLUENCES | 1998年 / 40卷
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
The present work compares the results of two extraction procedures (Clevenger distillation and compressed CO2 extraction) on the yield and composition of the aromatic extracts. A RSM was applied in order to determine the best extraction conditions by compressed CO2. The matrix was established for the following ranges: time 60-180 min, temperature 40-50 degrees C and pressure 9-20 MPa. All the extracts were analysed by GC and GCMS. The results showed that the yields are generally higher for compressed CO2: 2.1% for Mentha pulegium and about 3% for Thymus, compared to a value of 0.9% and 1% by distillation. The main compound found in M. pulegium is pulegeone. In T. zygis the main compounds are thymol, geraniol and geranyl acetate.
引用
收藏
页码：133 / 141
页数：9
相关论文
共 50 条
  • [31] Chemical Composition and Bioinsecticidal Effects of Thymus zygis L., Salvia officinalis L. and Mentha suaveolens Ehrh. Essential Oils on Medfly Ceratitis capitata and Tomato Leaf Miner Tuta absoluta
    Zerkani, Hannou
    Kharchoufa, Loubna
    Tagnaout, Imane
    Fakchich, Jamila
    Bouhrim, Mohamed
    Amalich, Smail
    Addi, Mohamed
    Hano, Christophe
    Cruz-Martins, Natalia
    Bouharroud, Rachid
    Zair, Touria
    PLANTS-BASEL, 2022, 11 (22):
  • [32] A synergistic interactions of Algerian essential oils of Laurus nobilis L., Lavandula stoechas L. and Mentha pulegium L. on anticholinesterase and antioxidant activities
    Yakoubi, Rima
    Megateli, Smain
    Sadok, Tahar Hadj
    Bensouici, Chawki
    Bagci, Eyup
    BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY, 2021, 31
  • [33] Screening of the Potential Bioactivities of Pennyroyal (Mentha pulegium L.) Essential Oil
    Luis, Angelo
    Domingues, Fernanda
    ANTIBIOTICS-BASEL, 2021, 10 (10):
  • [34] Essential oil of wild growing Mentha pulegium L. from Yugoslavia
    Chalchat, JC
    Gorunovic, MS
    Maksimovic, ZA
    Petrovic, SD
    JOURNAL OF ESSENTIAL OIL RESEARCH, 2000, 12 (05) : 598 - 600
  • [35] Effect of Storage Time on Physico-Chemical Characteristics of Mentha pulegium L. and Mentha cervina L. "Piso", a Traditional Food Sauce
    Povoa, O.
    Ribeiro, G.
    Rodrigues, L.
    Lobato, P.
    Monteiro, P.
    Monteiro, A.
    Moldao-Martins, M.
    I INTERNATIONAL MEDICINAL AND AROMATIC PLANTS CONFERENCE ON CULINARY HERBS, 2009, 826 : 193 - 200
  • [36] Salt effects on the quality and recovery of Mentha pulegium L. essential oil
    Hassanpouraghdam, Mohammad Bagher
    Nazemiyeh, Hossein
    Shalamzari, Mohammad Safi
    Mehrabani, Lamia Vojodi
    CHEMIJA, 2012, 23 (02): : 113 - 117
  • [37] Genetic diversity in wild Tunisian populations of Mentha pulegium L. (Lamiaceae)
    Ben Fadhel, N
    Boussaïd, M
    GENETIC RESOURCES AND CROP EVOLUTION, 2004, 51 (03) : 309 - 321
  • [38] Genetic diversity in wild Tunisian populations of Mentha pulegium L. (Lamiaceae)
    Najeh Ben Fadhel
    Mohamed Boussaïd
    Genetic Resources and Crop Evolution, 2004, 51 : 309 - 321
  • [39] Chemical Composition and Biological Activities of Essential Oils from Two Wild Algerian Medicinal Plants: Mentha pulegium L. and Lavandula stoechas L.
    Baali, Faiza
    Boumerfeg, Sabah
    Napoli, Edoardo
    Boudjelal, Amel
    Righi, Nadjat
    Deghima, Amirouche
    Baghiani, Abderrahmane
    Ruberto, Giuseppe
    JOURNAL OF ESSENTIAL OIL BEARING PLANTS, 2019, 22 (03) : 821 - 837
  • [40] Ni phytoaccumulation in Mentha aquatica L. and Mentha sylvestris L.
    Zurayk, R
    Sukkariyah, B
    Baalbaki, R
    Ghanem, DA
    WATER AIR AND SOIL POLLUTION, 2002, 139 (1-4): : 355 - 364
12345