How saliva influences food preferences

被引：0

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作者：

Malochleb, Margaret

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来源：

FOOD TECHNOLOGY | 2018年 / 72卷 / 10期

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暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：12 / 12

页数：1

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