Cardiovascular effect of Artemisia herba alba aqueous extract in spontaneously hypertensive rats

被引:17
|
作者
Zeggwagh, N. -A. [1 ]
Farid, O. [1 ]
Michel, J. B. [2 ]
Eddouks, M. [1 ]
机构
[1] Moulay Ismail Univ, Errachidia, Morocco
[2] INSERM, Fac Med Xavier Bichat, Paris, France
关键词
Artemisia herba alba aqueous extract; blood pressure; spontaneously hypertensive rats;
D O I
10.1358/mf.2008.30.5.1186081
中图分类号
R9 [药学];
学科分类号
1007 ;
摘要
This study aimed to evaluate the hypotensive activity of Artemisia herba alba aqueous extract (AHAE) in spontaneously hypertensive rats (SHR). AHAE was lyophilized and administered daily at a dose of 150 mg/kg for 20 days. AHAE administration produced a significant reduction in systolic blood pressure after 8 days of oral administration (P < 0.01), and a sustained reduction was observed at the end of treatment (P < 0.01). Heart rate remained unchanged during the 20 days of oral AHAE administration. In addition, AHAE administration produced a significant increase in urinary output (P < 0.01) and glomerular filtration rate (P < 0.01) on day 8 of treatment. Urinary electrolyte excretion was also modified during the 20 days of AHAE administration, and a significant increase in urinary sodium and potassium excretion was observed from day 4 (P < 0.01) to day 20 (P < 0.001). However, urinary chloride excretion was increased from day 8 (P < 0.01) to the endotreatment (P < 0.001). The hypotensive effect appeared to be independent of the renin-angiotensin system since AHAE did not affect plasma angiotensin-converting enzyme or renin activities (P > 0.05) alter 20 days of oral administration. We conclude that AHAE possesses antihypertensive activity in SHR and that the underlying mechanism appears to involve, at least in part. an increase in urine and electrolyte output. Copyright 2008 Prous Science, S.A.U. or its licensors. All rights reserved.
引用
收藏
页码:375 / 381
页数:7
相关论文
共 50 条
  • [21] Antihypertensive effect of Glechoma hederacea extract in spontaneously hypertensive rats
    Watanabe, Toshiro
    Kawata, Ayumi
    Inoue, Miho
    Ishihara, Shinji
    Tsuji, Keisuke
    JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 2007, 54 (09): : 415 - 418
  • [22] HYPOGLYCEMIC EFFECT OF ARTEMISIA-HERBA-ALBA .2. EFFECT OF A VALUABLE EXTRACT ON SOME BLOOD PARAMETERS IN DIABETIC ANIMALS
    ALSHAMAONY, L
    ALKHAZRAJI, SM
    TWAIJ, HAA
    JOURNAL OF ETHNOPHARMACOLOGY, 1994, 43 (03) : 167 - 171
  • [23] Anti-hypertensive effect of Morus alba L extract in rats
    Pei, Sheng-li
    Kan, Fang
    Yue, Chun-jiang
    TROPICAL JOURNAL OF PHARMACEUTICAL RESEARCH, 2021, 20 (06) : 1205 - 1209
  • [25] Therapeutic Activity of Crude Ethanolic Extract of Artemisia herba alba Against Trypanosoma evansi in Rabbits
    Awad, Fathy M.
    Abu Hasan, Zainal Abidin
    Osman, Abdinasir Yusuf
    Ibrahim, Nazlina
    2013 UKM FST POSTGRADUATE COLLOQUIUM, 2013, 1571 : 177 - 179
  • [26] CARDIOVASCULAR PATHOLOGY IN SPONTANEOUSLY HYPERTENSIVE RATS
    ROBA, J
    CLAEYS, M
    DEBRUYNE, E
    SCIENCES ET TECHNIQUES DE L ANIMAL DE LABORATOIRE, 1982, 7 (02): : 121 - 132
  • [27] CARDIOVASCULAR HYPERTROPHY IN SPONTANEOUSLY HYPERTENSIVE RATS
    SEN, S
    TARAZI, RC
    JOURNAL OF HYPERTENSION, 1986, 4 : S123 - S126
  • [28] Anti-hypertensive effect of grape seed extract in male spontaneously hypertensive rats
    Jang, Hyun-Ho
    Park, Seung Kook
    Choi, Ga-Young
    Park, Ji-Ho
    Lee, Tae-Hoon
    Jung, Ha-Na
    Kim, Dae-Ok
    FOOD SCIENCE AND BIOTECHNOLOGY, 2015, 24 (06) : 2229 - 2233
  • [29] Anti-hypertensive effect of grape seed extract in male spontaneously hypertensive rats
    Hyun-Ho Jang
    Seung Kook Park
    Ga-Young Choi
    Ji-Ho Park
    Tae-Hoon Lee
    Ha-Na Jung
    Dae-Ok Kim
    Food Science and Biotechnology, 2015, 24 : 2229 - 2233
  • [30] Antihypertensive effect of an extract of Passiflora edulis rind in spontaneously hypertensive rats
    Ichimura, T
    Yamanaka, A
    Ichiba, T
    Toyokawa, T
    Kamada, Y
    Tamamura, T
    Maruyama, S
    BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 2006, 70 (03) : 718 - 721