The maize stem as a potential source of cellulose nanocrystal: Cellulose characterization from its phenological growth stage dependence

被引:30
|
作者
Longaresi, R. H. [1 ]
de Menezes, A. J. [2 ]
Pereira-da-Silva, M. A. [3 ,4 ]
Baron, D. [1 ]
Mathias, S. L. [2 ]
机构
[1] UFSCar Univ Fed Sao Carlos, Campus Lagoa Sino,CP 094, BR-18290000 Buri, SP, Brazil
[2] UFSCar Univ Fed Sao Carlos, Campus Sorocaba, BR-18052780 Sorocaba, SP, Brazil
[3] IFSC USP, Inst Phys Sao Carlos, BR-13566590 Sao Carlos, SP, Brazil
[4] UNICEP, Paulista Cent Univ Ctr, BR-13563470 Sao Carlos, SP, Brazil
基金
巴西圣保罗研究基金会;
关键词
Biomass; Cellulose; Nanocrystal; Maize plant; Plant development; X-RAY-DIFFRACTION; CHEMICAL-COMPOSITION; TENSILE PROPERTIES; CRYSTALLITE SIZE; CORN STOVER; EXTRACTION; FIBERS; DEGRADATION; RESPONSES; RESIDUES;
D O I
10.1016/j.indcrop.2019.02.046
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
In this study the biomass content in different phenological growth stages (V3, V9, V13, Tasseling and R3) of the maize plant (Zea mays L.) was investigated. The biomass was quantified according to the TAPPI standards to obtain lignin, hemicellulose, alpha-cellulose, and ash contents. The cellulose content from biomass, ranging approximately from 21 to 37%, showed a dependent behavior on the phenological growth stages due to the plant physiology. Fourier Transform Infrared Spectroscopy measurements demonstrated the partial removal of lignin and hemicellulose contents in the alpha-cellulose obtention process. Scanning Electron Microscopy has confirmed the micrometer size of the raw samples and microfibrils, ranging from 100(similar to)560 mu m and from 40.4 +/- 1.5 up to 70.8 +/- 2.5 nm, respectively. The crystallinity index (CI) showed no dependence on the phenological growth stages and the X-ray diffraction patterns confirmed type I cellulose for the raw samples, and type II cellulose for the bleached fibers. The cellulose nanocrystals (CNCs) obtained by acid hydrolysis presented uniform morphology and the average length (66.7 nm), diameter (2.7 nm) and aspect ratio (24.7) were determined by a statistical analysis method.
引用
收藏
页码:232 / 240
页数:9
相关论文
共 50 条
  • [41] Further characterization of cellulose nanocrystal (CNC) preparation from sulfuric acid hydrolysis of cotton fibers
    Bo Sun
    Min Zhang
    Qingxi Hou
    Rui Liu
    Tao Wu
    Chuanling Si
    Cellulose, 2016, 23 : 439 - 450
  • [42] Extraction of Microcrystalline Cellulose from Washingtonia Fibre and Its Characterization
    Azum, Naved
    Jawaid, Mohammad
    Kian, Lau Kia
    Khan, Anish
    Alotaibi, Maha Moteb
    POLYMERS, 2021, 13 (18)
  • [43] Preparation and Characterization of Waterborne Polyurethane/Cellulose Nanocrystal Composite Membrane from Recycling Waste Paper
    Zhou, Xing
    Zhang, Xin
    Wang, Dong
    Fang, Changqing
    Lei, Wanqing
    Huang, Zhigang
    Song, Yonghua
    He, Xinyu
    Huang, Yingwei
    JOURNAL OF RENEWABLE MATERIALS, 2020, 8 (06) : 631 - 645
  • [44] Preparation of cellulose nanocrystal from corn husk and its antifouling performance for polysulfone composite membrane
    Liu, Lifang (lifangliu@dhu.edu.cn), 1600, China Textile Engineering Society (38):
  • [45] Fabrication of cellulose nanocrystal from Carex meyeriana Kunth and its application in the adsorption of methylene blue
    Yang, Xue
    Liu, Hui
    Han, Fuyi
    Jiang, Shuai
    Liu, Lifang
    Xia, Zhaopeng
    CARBOHYDRATE POLYMERS, 2017, 175 : 464 - 472
  • [46] Improved characterization of nanofibers from bacterial cellulose and its potential application in fresh-cut apples
    Zhai, Xichuan
    Lin, Dehui
    Li, Wenwen
    Yang, Xingbin
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2020, 149 : 178 - 186
  • [47] Isolation and Characterization of Potential Cellulose Degrading Bacteria from Sheep Rumen
    Guder, Daba Gudeta
    Krishna, M. S. R.
    JOURNAL OF PURE AND APPLIED MICROBIOLOGY, 2019, 13 (03): : 1831 - 1839
  • [48] Extraction of microcrystalline cellulose from Ficus benghalensis leaf and its characterization
    Narayanaperumal, Sunesh
    Divakaran, Divya
    Suyambulingam, Indran
    Singh, Manoj Kumar
    Sanjay, M. R.
    Siengchin, Suchart
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2024, 277
  • [49] Functionalized cellulose nanocrystal embedded into citrus pectin coating improves its barrier, antioxidant properties and potential application in food
    Wu, Yingying
    Wu, Weina
    Farag, Mohamed A.
    Shao, Ping
    FOOD CHEMISTRY, 2023, 401
  • [50] Optimization of extraction conditions for cellulose from jackfruit peel using RSM, its characterization and comparative studies to commercial cellulose
    Brahma, Rangina
    Ray, Subhajit
    MEASUREMENT: FOOD, 2024, 13