Nutrition and the food industry - Allies or antagonists?

被引：0
|
作者：
Reilly, C [1 ]
机构：
[1] QUEENSLAND UNIV TECHNOL,SCH PUBL HLTH,BRISBANE,QLD 4001,AUSTRALIA
来源：
FOOD AUSTRALIA | 1996年 / 48卷 / 05期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：209 / 210
页数：2
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