Aligning Programs and Policies to Support Food Security and Public Health Goals in the United States

被引:0
|
作者
Seligman, Hilary K. [1 ,2 ,3 ]
Berkowitz, Seth A. [4 ,5 ]
机构
[1] Univ Calif San Francisco, Dept Med, San Francisco, CA 94143 USA
[2] Univ Calif San Francisco, Dept Epidemiol & Biostat, San Francisco, CA 94143 USA
[3] Zuckerberg San Francisco Gen Hosp, UCSF Ctr Vulnerable Populat, San Francisco, CA 94110 USA
[4] Univ N Carolina, Sch Med, Div Gen Med & Clin Epidemiol, Chapel Hill, NC 27599 USA
[5] Univ N Carolina, Cecil G Sheps Ctr Hlth Serv Res, Chapel Hill, NC 27599 USA
来源
关键词
ecological frameworks; food insecurity; health disparities; NUTRITION ASSISTANCE PROGRAM; IRON-DEFICIENCY ANEMIA; LOW-INCOME PATIENTS; GLYCEMIC CONTROL; OLDER-ADULTS; MEDICATION UNDERUSE; HOSPITAL-ADMISSIONS; COST-EFFECTIVENESS; US ADULTS; DIET COST;
D O I
10.1146/annurev-publhealth-040218-044132
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Food insecurity 1 in 8 US households and has clear implications for population health disparities. We present a person-centered, multilevel framework for understanding how individuals living in food-insecure households cope with inadequate access to food themselves and within their households, communities, and broader food system. Many of these coping strategies can have an adverse impact on health, particularly when the cop strategies are sustained over time; others may be salutary for health. tat multiple opportunities for aligning programs and policies so that they ultaneously support food security and improved diet quality in the interest of supporting improved health outcomes. Improved access to these programs and policies may reduce the need to rely on individual- and household-level strategies that may have negative implications for health across the life course.
引用
收藏
页码:319 / 337
页数:19
相关论文
共 50 条
  • [41] Public Health in the United States
    不详
    AMERICAN JOURNAL OF PUBLIC HEALTH, 1924, 14 (02) : 146 - 147
  • [42] PUBLIC HEALTH IN THE UNITED STATES
    不详
    JOURNAL OF APPLIED SOCIOLOGY, 1924, 8 (06): : 380 - 380
  • [43] FOOD CHOICE AND UNITED-STATES DIETARY GOALS
    WHEELER, EF
    JOURNAL OF HUMAN NUTRITION, 1978, 32 (05): : 325 - 333
  • [44] Food security status and cardiometabolic health among pregnant women in the United States
    Murkey, Jamie A.
    Gaston, Symielle A.
    Payne, Christopher W.
    Jackson II, W. Braxton
    Jackson, Chandra L.
    FRONTIERS IN GLOBAL WOMENS HEALTH, 2024, 4
  • [45] Gender Disparities in Food Security, Dietary Intake, and Nutritional Health in the United States
    Ma, Christopher
    Ho, Stephanie K. M.
    Singh, Siddharth
    Choi, May Y.
    AMERICAN JOURNAL OF GASTROENTEROLOGY, 2021, 116 (03): : 584 - 592
  • [46] Public policies and food security in Venezuela until 2008
    Judith, Hernandez
    Milagros, Padilla
    REVISTA CICAG, 2014, 11 (02): : 169 - 181
  • [47] Food security, nutrition and public health
    Burlandy, Luciene
    CADERNOS DE SAUDE PUBLICA, 2008, 24 (07): : 1464 - 1464
  • [48] Terminology, food security and public health
    Antia, Bassey E.
    Mahamadou, Yaya
    Tamdjo, Tioguem
    META, 2009, 54 (03) : 575 - 587
  • [49] Food Security and Social Protection in the United States
    Hoefer, Richard
    Curry, Carolyn
    JOURNAL OF POLICY PRACTICE, 2012, 11 (1-2) : 59 - 76
  • [50] SOCIAL-SECURITY PROGRAMS IN THE UNITED-STATES
    不详
    SOCIAL SECURITY BULLETIN, 1989, 52 (07) : 2 - 79