Analysis of Dairy and Meat Products Markets in the Russian Federation within the Framework of the OECD Development

被引：0

作者：

Matraeva, Liliia ^{[1
]}

Bashina, Olga ^{[2
]}

Tsaregorodcev, Yuri ^{[2
]}

Sunaeva, Julia ^{[1
]}

Belyak, Alexey ^{[1
]}

机构：

[1] Russian State Social Univ, Moscow, Russia

[2] Moscow Univ Humanities, Moscow, Russia

来源：

VISION 2025: EDUCATION EXCELLENCE AND MANAGEMENT OF INNOVATIONS THROUGH SUSTAINABLE ECONOMIC COMPETITIVE ADVANTAGE | 2019年

关键词：

production of milk; products; milk and dairy products; meat products; meat production; OECD;

D O I：

暂无

中图分类号：

F [经济];

学科分类号：

02 ;

摘要：

At this stage of society development, agriculture is a modern technological industry with a steady pace of development. The article analyzed the experience of the agricultural complex in the OECD member states. It was noted that in Russia there are positive trends in the development of these industries to stabilize and modernize production, but the accession to the WTO consolidated unequal competitive conditions between producers, which in the future led to the growth of imports and loss of agricultural production. Therefore, in today's conditions, significant changes in the direction and applied measures of state support in the agro-industrial complex are necessary in order to ensure the expected positive effect.

引用

页码：3288 / 3292

页数：5

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