Decelerated and linear eaters: Effect of eating rate on food intake and satiety

被引:67
|
作者
Zandian, Modjtaba [1 ,2 ]
Ioakimidis, Loannis [1 ,2 ]
Bergh, Cecilia [1 ,2 ]
Brodin, Ulf [1 ,2 ,3 ]
Sodersten, Per [1 ,2 ]
机构
[1] Karolinska Inst, Sect Appl Neuroendocrinol, NVS, S-14157 Huddinge, Sweden
[2] Novum, AB Mando, Mandometer & Mandolean Clin, S-14157 Huddinge, Sweden
[3] Karolinska Inst, LIME, Sect Med Stat, S-17177 Stockholm, Sweden
关键词
Eating rate; Decelerated eating; Linear eating; Food intake; Satiety; Women; Restrained eating; Disinhibition; Eating disorders; Obesity; DIETARY RESTRAINT; ANOREXIA-NERVOSA; INTAKE CURVES; WEIGHT-GAIN; BEHAVIOR; DISINHIBITION; OBESITY; HUMANS; WOMEN; VALIDATION;
D O I
10.1016/j.physbeh.2008.10.011
中图分类号
B84 [心理学];
学科分类号
04 ; 0402 ;
摘要
Women were divided into those eating at a decelerated or linear rate. Eating rate was then experimentally increased or decreased by asking the women to adapt their rate of eating to curves presented on a computer screen and the effect on food intake and satiety was studied. Decelerated eaters were unable to eat at an increased rate, but ate the same amount of food when eating at a decreased rate as during the control condition. Linear eaters ate more food when eating at an increased rate, but less food when eating at a decreased rate. Decelerated eaters estimated their level of satiety lower when eating at an increased rate but similar to the control condition when eating at a decreased rate. Linear eaters estimated their level of satiety similar to the control level despite eating more food at an increased rate and higher despite eating less food at a decreased rate. The cumulative satiety curve was fitted to a sigmoid curve both in decelerated and linear eater under all conditions. Linear eaters rated their desire to eat and estimated their prospective intake lower than decelerated eaters and scored higher on a scale for restrained eating. It is suggested that linear eaters have difficulty maintaining their intake when eating rate is dissociated from its baseline level and that this puts them at risk of developing disordered eating. It is also suggested that feedback on eating rate can be used as an intervention to treat eating disorders. (C) 2008 Elsevier Inc. All rights reserved.
引用
收藏
页码:270 / 275
页数:6
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