首页
学术期刊
论文检测
AIGC检测
热点
更多
数据
Therapy of food allergy
被引:0
|
作者
:
Isolauri, E
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV TURKU,DEPT PAEDIAT,SF-20500 TURKU,FINLAND
UNIV TURKU,DEPT PAEDIAT,SF-20500 TURKU,FINLAND
Isolauri, E
[
1
]
机构
:
[1]
UNIV TURKU,DEPT PAEDIAT,SF-20500 TURKU,FINLAND
来源
:
GUT
|
1997年
/ 41卷
关键词
:
D O I
:
暂无
中图分类号
:
R57 [消化系及腹部疾病];
学科分类号
:
摘要
:
引用
收藏
页码:A55 / A56
页数:2
相关论文
共 50 条
[41]
FOOD ALLERGY
WILSON, WH
论文数:
0
引用数:
0
h-index:
0
WILSON, WH
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION,
1983,
250
(20):
: 2791
-
2792
[42]
FOOD ALLERGY
OBERRITTER, H
论文数:
0
引用数:
0
h-index:
0
OBERRITTER, H
ZENTRALBLATT FUR HYGIENE UND UMWELTMEDIZIN,
1991,
191
(2-3):
: 316
-
326
[43]
FOOD ALLERGY
FERGUSON, AC
论文数:
0
引用数:
0
h-index:
0
FERGUSON, AC
PROGRESS IN FOOD AND NUTRITION SCIENCE,
1984,
8
(1-2):
: 77
-
107
[44]
Food allergy
不详
论文数:
0
引用数:
0
h-index:
0
不详
Nature Reviews Disease Primers,
4
(1)
: 17099
[45]
FOOD ALLERGY
WILSON, JA
论文数:
0
引用数:
0
h-index:
0
WILSON, JA
LANCET,
1979,
1
(8113):
: 450
-
450
[46]
FOOD ALLERGY
PEARSON, DJ
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV HOSP S MANCHESTER, MANCHESTER M20 8LR, LANCS, ENGLAND
UNIV HOSP S MANCHESTER, MANCHESTER M20 8LR, LANCS, ENGLAND
PEARSON, DJ
MCKEE, A
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV HOSP S MANCHESTER, MANCHESTER M20 8LR, LANCS, ENGLAND
UNIV HOSP S MANCHESTER, MANCHESTER M20 8LR, LANCS, ENGLAND
MCKEE, A
ADVANCES IN NUTRITIONAL RESEARCH,
1985,
7
: 1
-
37
[47]
FOOD ALLERGY
Szepfalusi, Z.
论文数:
0
引用数:
0
h-index:
0
机构:
Med Univ Vienna, Dept Pediat, Vienna, Austria
Med Univ Vienna, Dept Pediat, Vienna, Austria
Szepfalusi, Z.
ACTA PAEDIATRICA,
2010,
99
: 4
-
4
[48]
FOOD ALLERGY
TAYLOR, SL
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV WISCONSIN,FOOD RES INST,MADISON,WI 53706
UNIV WISCONSIN,FOOD RES INST,MADISON,WI 53706
TAYLOR, SL
JOURNAL OF FOOD PROTECTION,
1982,
45
(12)
: 1180
-
1180
[49]
FOOD ALLERGY
LOWELL, FC
论文数:
0
引用数:
0
h-index:
0
LOWELL, FC
JOURNAL OF ALLERGY,
1950,
21
(06):
: 563
-
564
[50]
FOOD ALLERGY
NAKAMURA, R
论文数:
0
引用数:
0
h-index:
0
NAKAMURA, R
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI,
1990,
37
(04):
: 320
-
320
←
1
2
3
4
5
→