MEASUREMENT OF PROCESS VARIABLES IN SUGAR INDUSTRY: LEVEL MEASUREMENT (PART 1)

被引：0
|
作者：
Kadlec, Karel [1 ]
机构：
[1] Vysoka Skola Chem Technol Praze, Prague, Czech Republic
来源：
LISTY CUKROVARNICKE A REPARSKE | 2016年 / 132卷 / 12期
关键词：
level sensors; mechanical level sensors; float level sensors; vibration level switches;
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
The paper provides an overview of the functional principles used for level measurement in process vessels. The first part describes mechanical level gauges - float level sensors, vibration and rotary paddle level switches. It also specifies methods of installation of level sensors into the technological apparatus and discusses advantages and disadvantages of the sensors.
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页码：394 / 398
页数：5
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