Safety Assessment of Food Additives, Food Contact Substances, and Supplements by the US Food and Drug Administration.

被引：0
|
作者：
Keefe, D. [1 ]
机构：
[1] US FDA, College Pk, MD USA
来源：
ENVIRONMENTAL AND MOLECULAR MUTAGENESIS | 2013年 / 54卷
关键词：
D O I：
暂无
中图分类号：
X [环境科学、安全科学];
学科分类号：
08 ; 0830 ;
摘要：
引用
收藏
页码：S20 / S20
页数：1
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