FOOD IN TIME AND PLACE: The American Historical Association Companion to Food History

被引：0

|

作者：

Embry, Jessie L.

机构：

来源：

JOURNAL OF THE WEST | 2015年 / 54卷 / 03期

关键词：

D O I：

暂无

中图分类号：

K [历史、地理];

学科分类号：

06 ;

摘要：

引用

收藏

页码：79 / 79

页数：1

相关论文

共 50 条

[1] FOOD IN TIME AND PLACE: THE AMERICAN HISTORICAL ASSOCIATION COMPANION TO FOOD HISTORY
Miller, Ian
FOOD CULTURE & SOCIETY, 2016, 19 (02) : 420 - 423
[2] FOOD IN TIME AND PLACE The American Historical Association Companion to food history
Wallach, Jennifer Jensen
TLS-THE TIMES LITERARY SUPPLEMENT, 2015, (5861): : 27 - 27
[3] Food in Time and Place: The American Historical Association Companion to Food History
Rees, Jonathan
AGRICULTURAL HISTORY, 2015, 89 (04) : 612 - 614
[4] Indian Food: A Historical Companion
Parpia, H. A. B.
Parpia, C. W.
Current Science, 72 (10):
[5] No foreign food: The American diet in time and place
Julier, AP
CONTEMPORARY SOCIOLOGY-A JOURNAL OF REVIEWS, 1999, 28 (01) : 70 - 71
[6] No Foreign Food: The American Diet in Time and Place
Pavesic, David
JOURNAL OF CULINARY SCIENCE & TECHNOLOGY, 2012, 10 (02) : 184 - 188
[7] No foreign food - The American diet in time and place
Kummer, C
NEW YORK TIMES BOOK REVIEW, 1998, : 26 - 26
[8] No foreign food: The American diet in time and place.
Shortridge, BG
ANNALS OF THE ASSOCIATION OF AMERICAN GEOGRAPHERS, 1999, 89 (01) : 176 - 178
[9] No foreign food: The American diet in time and place.
Martin, M
LIBRARY JOURNAL, 1998, 123 (07) : 108 - 108
[10] No foreign food: The American diet in time and place.
Works, MA
GEOGRAPHICAL REVIEW, 1998, 88 (04) : 605 - 607

← 1 2 3 4 5 →