A broader perspective on household food waste: A call for encompassing consumers' food related goals, the food system, and the impact of reduction activities

被引：4
|
作者：
van Geffen, Lisanne [1 ]
van Herpen, Erica [1 ]
Sijtsema, Siet J. [1 ]
机构：
[1] Wageningen Univ & Res, Wageningen Econ Res, Hollandseweg 1, NL-6706 KN Wageningen, Netherlands
来源：
RESOURCES CONSERVATION AND RECYCLING | 2020年 / 163卷
关键词：
D O I：
10.1016/j.resconrec.2020.105041
中图分类号：
X [环境科学、安全科学];
学科分类号：
08 ; 0830 ;
摘要：
引用
收藏
页数：2
相关论文
共 50 条
  • [41] The impact of dietary preference on household food waste: evidence from China
    Zhang, Li
    Ye, Linxiang
    Qian, Long
    Zuo, Xiuping
    FRONTIERS IN NUTRITION, 2024, 11
  • [42] Impact of Covid-19 on Household Food Waste: The Case of Italy
    Pappalardo, Gioacchino
    Cerroni, Simone
    Nayga, Rodolfo M., Jr.
    Yang, Wei
    FRONTIERS IN NUTRITION, 2020, 7
  • [43] Assessing the Monetary Value and Environmental Impact of Household Food Waste in Italy
    Antonelli, Marta
    Giordano, Claudia
    Chiriaco, Maria Vincenza
    Casari, Silene
    Cadel, Elena
    Chen, Pin-Jane
    Magnani, Andrea
    Pizzileo, Gabriele
    Falasconi, Luca
    Alboni, Fabrizio
    Cicatiello, Clara
    SUSTAINABILITY, 2024, 16 (23)
  • [44] Life-cycle greenhouse gas inventory analysis of household waste management and food waste reduction activities in Kyoto, Japan
    Environmental Preservation Research Center, Kyoto University, Yoshida-honmachi, Sakyo-ku Kyoto, Kyoto 606-8501, Japan
    Int. J. Life Cycle Assess., 6 (743-752):
  • [45] Life-cycle greenhouse gas inventory analysis of household waste management and food waste reduction activities in Kyoto, Japan
    Takeshi Matsuda
    Junya Yano
    Yasuhiro Hirai
    Shin-ichi Sakai
    The International Journal of Life Cycle Assessment, 2012, 17 : 743 - 752
  • [46] Life-cycle greenhouse gas inventory analysis of household waste management and food waste reduction activities in Kyoto, Japan
    Matsuda, Takeshi
    Yano, Junya
    Hirai, Yasuhiro
    Sakai, Shin-ichi
    INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT, 2012, 17 (06): : 743 - 752
  • [47] Predicting household food waste reduction using an extended theory of planned behaviour
    Graham-Rowe, Ella
    Jessop, Donna C.
    Sparks, Paul
    RESOURCES CONSERVATION AND RECYCLING, 2015, 101 : 194 - 202
  • [48] Motivating household food waste reduction: Harnessing the power of message context and framing
    Begho, Toritseju
    Zhao, Ningxin
    FOOD FRONTIERS, 2023, 4 (01): : 432 - 446
  • [49] Sustainable Development Goals and healthy foods: perspective from the food system
    Iazzi, Antonio
    Ligorio, Lorenzo
    Vrontis, Demetris
    Trio, Oronzo
    BRITISH FOOD JOURNAL, 2022, 124 (04): : 1081 - 1102
  • [50] Determinants of reduction of food loss and waste in Indian agri-food supply chains for ensuring food security: A multi-stakeholder perspective
    Sagi, Varnika
    Gokarn, Samir
    WASTE MANAGEMENT & RESEARCH, 2023, 41 (03) : 575 - 584
12345