Production of milk-derived bioactive peptides as precursor chimeric proteins in chloroplasts of Chlamydomonas reinhardtii

被引:15
|
作者
Campos-Quevedo, Nohemi [1 ]
Rosales-Mendoza, Sergio [1 ]
Teresita Paz-Maldonado, Luz Maria [2 ]
Martinez-Salgado, Luis [2 ]
Carlos Guevara-Arauza, Juan [3 ]
Elena Soria-Guerra, Ruth [1 ]
机构
[1] Univ Autonoma San Luis Potosi, Fac Ciencias Quim, Lab Biofarmaceut Recombinantes, San Luis Potosi 78210, Mexico
[2] Univ Autonoma San Luis Potosi, Fac Ciencias Quim, Lab Ingn Biorreactores, San Luis Potosi 78210, Mexico
[3] Univ Autonoma San Luis Potosi, Fac Ciencias Quim, CIEP, San Luis Potosi 78210, Mexico
关键词
Chloroplast gene expression; Chimeric protein; Transgenic; Nutraceutic; HIGH-LEVEL EXPRESSION; BETA-LACTOGLOBULIN; INHIBITORY PEPTIDE; ACTIVE PEPTIDES; FOOD PROTEINS; IDENTIFICATION; REGIONS;
D O I
10.1007/s11240-012-0261-3
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Bioactive peptides are considered high value-added ingredients in functional foods, and the main sources of these are milk, egg, plants, among others. A major limitation in their commercial use is the cost of production. This study deals with the design and production of a chimeric protein in chloroplasts of the microalgae Chlamydomonas reinhardtii to generate bioactive peptides of antihypertensive, opioid, antimicrobial, and hypocholesterolemic activities. A synthetic gene, designated as NCQ, coding for the selected chimeric protein, is transferred to C. reinhardtii using biolistic bombardment. Transplastomic transformants have been identified by PCR and Western blots following selection on a spectinomycin-containing medium. An ELISA quantification assay has revealed that the expressed NCQ protein accumulated at levels ranging between 0.16 and 2.4 % of total soluble protein. These findings demonstrate that chloroplasts of C. reinhardtii could serve as a robust expression platform for production of bioactive peptides.
引用
收藏
页码:217 / 225
页数:9
相关论文
共 50 条
  • [41] MILK PROTEINS AS PRECURSORS OF BIOACTIVE PEPTIDES
    Dziuba, Marta
    Dziuba, Bartlomiej
    Iwaniak, Anna
    ACTA SCIENTIARUM POLONORUM-TECHNOLOGIA ALIMENTARIA, 2009, 8 (01) : 71 - 90
  • [42] Milk-derived bioactive peptides protect against oxidative stress in a Caco-2 cell model
    Tonolo, F.
    Sandre, M.
    Ferro, S.
    Folda, A.
    Scalcon, V.
    Scutari, G.
    Feller, E.
    Marin, O.
    Bindoli, A.
    Rigobello, M. P.
    FOOD & FUNCTION, 2018, 9 (02) : 1245 - 1253
  • [43] Optimising light conditions increases recombinant protein production in Chlamydomonas reinhardtii chloroplasts
    Pacheco, Saskya E. Carrera
    Hankamer, Ben
    Oey, Melanie
    ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, 2018, 32 : 329 - 340
  • [44] Antioxidative peptides: enzymatic production, in vitro and in vivo antioxidant activity and potential applications of milk-derived antioxidative peptides
    O. Power
    P. Jakeman
    R. J. FitzGerald
    Amino Acids, 2013, 44 : 797 - 820
  • [45] Bioactive peptides derived from milk proteins and their health beneficial potentials: an update
    Nagpal, Ravinder
    Behare, Pradip
    Rana, Rajiv
    Kumar, Ashwani
    Kumar, Manoj
    Arora, Sanu
    Morotta, Fransesco
    Jain, Shalini
    Yadav, Hariom
    FOOD & FUNCTION, 2011, 2 (01) : 18 - 27
  • [46] Antioxidative peptides: enzymatic production, in vitro and in vivo antioxidant activity and potential applications of milk-derived antioxidative peptides
    Power, O.
    Jakeman, P.
    FitzGerald, R. J.
    AMINO ACIDS, 2013, 44 (03) : 797 - 820
  • [47] Milk-derived bioactive peptides exhibit antioxidant activity through the Keapl-Nrf2 signaling pathway
    Tonolo, Federica
    Folda, Alessandra
    Cesaro, Luca
    Scalcon, Valeria
    Marin, Oriano
    Ferro, Stefania
    Bindoli, Alberto
    Rigobello, Maria Pia
    JOURNAL OF FUNCTIONAL FOODS, 2020, 64
  • [48] Cellular milk production: Proteins and minerals in secretomes from cultivated bovine milk-derived mammary cells
    Che, Jing
    Yue, Yuan
    Lokuge, Gayani M. S.
    Nielsen, Soren Drud-Heydary
    Sundekilde, Ulrik Kraemer
    Purup, Stig
    Larsen, Lotte Bach
    Poulsen, Nina Aagaard
    FOOD CHEMISTRY, 2025, 467
  • [49] Insight into Keap1/Nrf2 pathway activation by new milk-derived bioactive peptides
    Tonolo, Federica
    Moretto, Laura
    Fiorese, Federico
    Folda, Alessandra
    Scalcon, Valeria
    Ferro, Stefania
    Grinzato, Alessandro
    Arrigoni, Giorgio
    Bindoli, Alberto
    Marin, Oriano
    Rigobello, Maria Pia
    FREE RADICAL BIOLOGY AND MEDICINE, 2021, 177 : S35 - S36
  • [50] Milk-Derived Antimicrobial Peptides: Overview, Applications, and Future Perspectives
    Singh, Anamika
    Duche, Rachael Terumbur
    Wandhare, Arundhati Ganesh
    Sian, Jaspreet Kaur
    Singh, Brij Pal
    Sihag, Manvesh Kumar
    Singh, Kumar Siddharth
    Sangwan, Vikas
    Talan, Shreya
    Panwar, Harsh
    PROBIOTICS AND ANTIMICROBIAL PROTEINS, 2023, 15 (01) : 44 - 62