WHO urges more research into acrylamide in food

被引：10

|

作者：

Kapp, C

机构：

来源：

LANCET | 2002年 / 360卷 / 9326期

关键词：

D O I：

10.1016/S0140-6736(02)09378-9

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

[No abstract available]

引用

收藏

页码：64 / 64

页数：1

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