Effect of Arbuscular Mycorrhizal Fungi on Micropropagated Hazelnut (Corylus avellana L.) Plants

被引:5
|
作者
Mirabelli, C. [1 ]
Tullio, M. [1 ]
Pierandrei, F. [1 ]
Rea, E. [1 ]
机构
[1] Res Ctr Soil Plant Syst, Agr Res Council, I-00184 Rome, Italy
关键词
arbuscular fungi; symbiotic association; root colonisation; propagation material; sustainable agricultural systems; PRUNUS-AVIUM; GROWTH; ENDOMYCORRHIZAE; FERTILIZATION; PROTECTION; PHOSPHORUS; APPLE;
D O I
10.17660/ActaHortic.2009.812.67
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Mycorrhization could be a valuable tool in order to overcome abiotic and biotic stresses during acclimatisation of vitro plants and transplant into the field. Hazelnut is considered to be an ectomycorrhizal plant but there is a lack of knowledge about the susceptibility of hazelnut to AM colonization. The aim of the present research was to study the susceptibility of micropropagated Corylus avellana L. to AM fungi in order to obtain a better propagation. Micropropagated plants of C. avellana cv. Tonda Gentile Romana were potted into polypropylene containers with a peat and perlite mixture (3:1 v/v) and were inoculated with AM fungi. Two different AM inocula were used: one consisting of spores collected from soil cores of hazelnut farms in Central Italy and multiplied using lettuce as trap plants, and one commercial inoculum consisting of Glomus intraradices. The control plants did not receive any fungal inoculum. Plants were grown in an unheated green house and two months after transplanting a nutrient solution was distributed at fifteen day intervals. After one year, inoculated plants had greater biomass and roots were colonized by AM fungi. This study describes, for the first time, AM colonization of this woody species.
引用
收藏
页码:467 / 472
页数:6
相关论文
共 50 条
  • [41] Detecting vegetable oil adulteration in hazelnut paste (Corylus avellana L.)
    Bonvehi, Josep Serra
    Coll, Francesc Ventura
    INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2009, 44 (03): : 456 - 466
  • [42] The determinations of fruit features in the Tombul hazelnut (Corylus avellana L.) clone
    Kalkisim, Ozgun
    Balik, Huseyin Irfan
    JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, 2012, 10 (3-4): : 303 - 308
  • [43] Physiological and Biochemical Aspect Associated with the Rizogenetics of Hazelnut (Corylus avellana L.)
    Ellena, M.
    Masia, A.
    Marino, G.
    VIII INTERNATIONAL CONGRESS ON HAZELNUT, 2014, 1052 : 157 - 165
  • [44] The Modelling Study for Potassium Fertilizer Requirements in Hazelnut (Corylus avellana L.)
    Ozenc, Nedim
    NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA, 2014, 42 (01) : 263 - 269
  • [45] Productivity and yield efficiency of hazelnut (Corylus avellana L.) cultivars in Chile
    Grau, P
    Bastias, R
    PROCEEDINGS OF THE VITH INTERNATIONAL CONGRESS ON HAZELNUT, 2005, (686): : 57 - 64
  • [46] Genetic mapping and QTL analysis in European hazelnut (Corylus avellana L.)
    Chiara Beltramo
    Nadia Valentini
    Ezio Portis
    Daniela Torello Marinoni
    Paolo Boccacci
    Maria Angelica Sandoval Prando
    Roberto Botta
    Molecular Breeding, 2016, 36
  • [47] Early frost reactions of different populations of hazelnut (Corylus avellana L.)
    Wanjiku, J.
    Bohne, H.
    EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE, 2015, 80 (04) : 162 - 169
  • [48] Advances in Nursery Production of Hazelnut Plants in Serbia - Successful Grafting of Different Corylus avellana L. Cultivars and Clones Onto Corylus colurna L. Rootstock
    Bijelic, Sandra
    Magazin, Nenad
    Dzankic, Sava
    Jankovic, Draza
    Bogdanovic, Borivoje
    Jacimovic, Goran
    FRONTIERS IN PLANT SCIENCE, 2021, 12
  • [49] Effect of arbuscular mycorrhizal fungi on the acclimatization of micropropagated banana plantlets
    A. M. Yano-Melo
    L. C. Maia
    O.J. Saggin Jr.
    J. M. Lima-Filho
    N. F. Melo
    Mycorrhiza, 1999, 9 : 119 - 123
  • [50] Effect of arbuscular mycorrhizal fungi on the acclimatization of micropropagated banana plantlets
    Yano-Melo, AM
    Saggin, OJ
    Lima, JM
    Melo, NF
    Maia, LC
    MYCORRHIZA, 1999, 9 (02) : 119 - 123