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Oligosaccharides in human milk during different phases of lactation
被引:223
|作者:
Coppa, GV
[1
]
Pierani, P
[1
]
Zampini, L
[1
]
Carloni, I
[1
]
Carlucci, A
[1
]
Gabrielli, O
[1
]
机构:
[1] Univ Ancona, Dept Pediat, I-60123 Ancona, Italy
来源:
关键词:
carbohydrates;
human milk;
oligosaccharides;
D O I:
10.1080/080352599750029808
中图分类号:
R72 [儿科学];
学科分类号:
100202 ;
摘要:
Twenty-one oligosaccharides of human milk were quantified by high-performance anion-exchange chromatography. Milk samples were collected from 18 mothers during the first 3 mo of lactation. The data show that the highest amount of all oligosaccharides is present at day 4 postpartum (20 g l(-1)) and then decreases by about 20% at day 30 of lactation. The protective role played by these substances against different infectious agents, in different organs and systems of the breastfed baby, is emphasized.
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页码:89 / 94
页数:6
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