The effects of lactoferrin on the antimicrobial activity of pasteurized human milk.

被引:0
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作者
Chan, GM [1 ]
机构
[1] Univ Utah, Hlth Sci Ctr, Salt Lake City, UT USA
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中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
273
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页码:S126 / S127
页数:2
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