Nutritional status as a predictor of the mortality in patients with Parkinson's disease

被引:0
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作者
Motoyama, R. [1 ,2 ]
Oeda, T. [1 ,2 ]
Hari, Y. [3 ]
Hayashi, R. [1 ,2 ]
Umemura, A. [1 ,2 ]
Tomita, S. [1 ,2 ]
Kohsaka, M. [1 ,2 ]
Yamamoto, K. [1 ,2 ]
Konishi, T. [2 ]
Sawada, H. [1 ,2 ]
机构
[1] Natl Utano Hosp, Clin Res Ctr, Kyoto, Japan
[2] Natl Utano Hosp, Dept Neurol, Kyoto, Japan
[3] Natl Utano Hosp, Dept Nutr Management, Kyoto, Japan
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R74 [神经病学与精神病学];
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页码:292 / 292
页数:1
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