共 50 条
- [41] Effect of processing techniques on nutritional composition and antioxidant activity of fenugreek (Trigonella foenum-graecum) seed flour Journal of Food Science and Technology, 2015, 52 : 1054 - 1060
- [49] EFFECTS OF HUMIC ACID AND Rhizobium INOCULATION ON THE YIELD AND QUALITY OF FENUGREEK (Trigonella foenum-graecum L.) JOURNAL OF ENVIRONMENTAL PROTECTION AND ECOLOGY, 2017, 18 (03): : 922 - 929
- [50] Effects of seed size and maturity on the growth and yield of faba bean (Vicia faba L.) AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH, 1998, 49 (01): : 79 - 88