Early nutrition and leptin concentrations in later life

被引:145
|
作者
Singhal, A
Farooqu, IS
O'Rahilly, S
Cole, TJ
Fewtrell, M
Lucas, A
机构
[1] Inst Child Hlth, MRC, Childhood Nutr Res Ctr, London WC1N 1EH, England
[2] Inst Child Hlth, Dept Pediat Epidemiol & Biostat, London WC1N 1EH, England
[3] Univ Cambridge, Addenbrookes Hosp, Dept Med, Cambridge CB2 2QQ, England
来源
基金
英国医学研究理事会; 英国惠康基金;
关键词
leptin; obesity; breast-feeding; formula feeding; adolescents; preterm infants; fat mass;
D O I
10.1093/ajcn/75.6.993
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: Formula feeding or overweight in infancy may increase the later risk of obesity, but the mechanisms involved are uncertain. Because obesity is associated with high leptin concentrations relative to fat mass, programming of leptin concentrations may be one mechanism by which early nutrition influences later obesity. Objective: We tested the hypothesis that high nutrient intake or formula feeding in infancy programs greater leptin concentrations relative to fat mass in later life. Design: Serum leptin concentrations were measured by radioimmunoassay in 197 adolescents aged 13-16 y who were born preterm and randomly assigned at birth to receive either a nutrient-enriched preterm formula or banked donated breast milk (trial 1) or a preterm formula or a standard formula (trial 2). Fat mass was estimated with the use of bioelectrical impedance analysis. Results: After combining the results of trials 1 and 2 as planned, the ratio of leptin to fat mass was significantly greater in the children who received the preterm formula (geometric (x) over bar: 0.84 mug(.)L(-1.)kg(-1)) than in those who received standard formula or banked breast milk (0.62 mug(.)L(-1.)kg(-1); mean difference: 30.8%; 95% Cl for difference: 8.4%, 53.2%; P = 0.007). The difference between the diet groups remained significant after adjustment for age, sex, Tanner stage, social class, and fat mass. Human milk intake was significantly associated with lower leptin concentrations relative to fat mass in adolescence (P = 0.023), independent of potential confounding factors. Conclusion: Programming of relative leptin concentrations by early diet may be one mechanism that links early nutrition with later obesity.
引用
收藏
页码:993 / 999
页数:7
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