GC-MS Identification and GC-FID Quantitation of Terpenoids in Ononidis spinosae Radix

被引:11
|
作者
Daruhazi, Agnes E. [1 ]
Szarka, Szabolcs [1 ]
Hethelyi, Eva [1 ]
Simandi, Bela [2 ]
Gyurjan, Istvan [3 ]
Laszlo, Miklos [3 ]
Szoke, Eva [1 ]
Lemberkovics, Eva [1 ]
机构
[1] Semmelweis Univ, Dept Pharmacognosy, H-1085 Budapest, Hungary
[2] Univ Technol & Econ, Dept Chem Engn, H-1111 Budapest, Hungary
[3] Eotvos Lorand Univ, Dept Plant Anat, H-1117 Budapest, Hungary
关键词
Gas chromatography-mass spectrometry; Gas chromatography-flame ionization detection; Supercritical-fluid extraction; Ononis spinosa L. (spiny restharrow); beta-Sitosterol; stigmasterol; campesterol and alpha-onocerin;
D O I
10.1365/s10337-008-0679-2
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
A GC-MS method has been developed for the qualitative analysis of sterol and triterpene (terpenoid) constituents of Ononis spinosa L. (spiny restharrow) root without derivatization. beta-Sitosterol, campesterol, stigmasterol, stigmastan-3,5-diene sterol compounds and the triterpene derivatives beta-amyrin and a-onocerin were identified. A validated GC-FID quantitative method was developed for measuring beta-sitosterol, the main sterol component, in various extracts of this plant, obtained with organic solvents and by supercritical fluid extraction. The extracts were cleaned by saponifying and then the beta-sitosterol was quantified in the non-saponifiable fractions by GC-FID with an internal standard. In addition, the relative concentrations of the other terpenoids were also determined. The beta-sitosterol content in the non-saponifiable solvent extraction fractions was 0.19-5.5%, that of the supercritical fractions were 4.8-9.2%, depending on the experimental conditions. The hexane and the pilot scale SFE extracts were considered as main sources of terpenoids (71.8%; 93.3%, respectively).
引用
收藏
页码:S71 / S76
页数:6
相关论文
共 50 条
  • [41] Chemical analysis of Dalbergia sissoo (Roxb.) pod oil by (GC-MS)/GC-FID and evaluation of antioxidant potential
    Ali, Ijaz
    Rizwani, Ghazala H.
    Rasheed, Munawwer
    Ali, Mohsin
    Hassan, Amir
    Hassan, Sohail
    Ishrat, Ghazala
    Zaheer, Erum
    Hussain, Kanwal
    Rehman, Sana
    PAKISTAN JOURNAL OF PHARMACEUTICAL SCIENCES, 2019, 32 (05) : 2175 - 2181
  • [42] Analysis of biofluids for gamma-hydroxybutyrate (GHB) and gamma-butyrolactone (GBL) by headspace GC-FID and GC-MS
    LeBeau, MA
    Montgomery, MA
    Miller, ML
    Burmeister, SG
    JOURNAL OF ANALYTICAL TOXICOLOGY, 2000, 24 (06) : 421 - 428
  • [43] Using GC-FID in Conjunction with GC-MS to Identify Fatty acid Methyl Esters in Sympatric Marine Mammal Species
    Young, K. E.
    Quinn, S. M.
    Waite, J. N.
    Usenko, S.
    Andrews, R. D.
    Trumble, S. J.
    INTEGRATIVE AND COMPARATIVE BIOLOGY, 2010, 50 : E317 - E317
  • [44] Method development for the analysis of the gun surveillance compound diphenylamine and its nitrated derivatives by HPLC, GC-FID and GC-MS
    Wiley, Patricia A.
    Summers, David B.
    Pan, Xiaoping
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2009, 237 : 218 - 218
  • [45] Determination of Trace Levels of Fatty Acid Methyl Esters in Aviation Fuel by GC x GC-FID and Comparison with the Reference GC-MS Method
    Lissitsyna, Kristina
    Huertas, Sonia
    Morales, Rocio
    Carlos Quintero, Luis
    Maria Polo, Luis
    CHROMATOGRAPHIA, 2012, 75 (21-22) : 1319 - 1325
  • [46] 固相萃取GC-FID和GC-MS快速测定血浆中中枢神经药物
    邱丰和,刘力,郭励,罗毅,卢涌泉
    中国药学杂志, 1996, (01) : 32 - 35
  • [47] Analysis of Fatty Acids in 12 Mediterranean Fish Species: Advantages and Limitations of a New GC-FID/GC-MS Based Technique
    Nevigato, Teresina
    Masci, Maurizio
    Orban, Elena
    Di Lena, Gabriella
    Casini, Irene
    Caproni, Roberto
    LIPIDS, 2012, 47 (07) : 741 - 753
  • [48] Determination of epoxidized soy bean oil (ESBO) in oily foods by GC-FID or GC-MS analysis of the methyl diepoxy linoleate
    Biedermann-Brem, Sandra
    Biedermann, Maurus
    Fankhauser-Noti, Anja
    Grob, Koni
    Helling, Ruediger
    EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2007, 224 (03) : 309 - 314
  • [49] GC-MS AND GC-FID ANALYSIS OF VOLATILE SECONDARY METABOLITES OF THE ROOT OF ANAPHALIS CONTORTA HOOK F. FROM INDIA
    Joshi, Rajesh K.
    BULLETIN OF THE CHEMICAL SOCIETY OF ETHIOPIA, 2022, 36 (01) : 235 - 240
  • [50] Comparison of two analytical methods validated for the determination of volatile compounds in virgin olive oil: GC-FID vs GC-MS
    Aparicio-Ruiz, R.
    Garcia-Gonzalez, D. L.
    Morales, M. T.
    Lobo-Prieto, A.
    Romero, I
    TALANTA, 2018, 187 : 133 - 141