Characterization of methanogenesis, acidogenesis and hydrolysis in thermophilic methane fermentation of chicken manure

被引:92
|
作者
Niu, Qigui [1 ]
Hojo, Toshimasa [1 ]
Qiao, Wei [1 ,2 ]
Qiang, Hong [3 ]
Li, Yu-You [1 ,4 ]
机构
[1] Tohoku Univ, Grad Sch Environm Studies, Aoba Ku, Sendai, Miyagi 9808579, Japan
[2] China Univ Petr, State Key Lab Heavy Oil Proc, Beijing, Peoples R China
[3] Northwest A&F Univ, Coll Resources & Environm, Yangling 712100, Peoples R China
[4] Tohoku Univ, Grad Sch Engn, Dept Civil & Environm Engn, Sendai, Miyagi 9808579, Japan
关键词
Thermophilic methane fermentation; Methanogenesis; Wide range of ammonia; Microbial community; Chicken manure; ANAEROBIC-DIGESTION; COW MANURE; SP-NOV; AMMONIA; STRAIN; WASTES; DEGRADATION; TEMPERATURE; INHIBITION; METABOLISM;
D O I
10.1016/j.cej.2013.11.074
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The thermophilic methane fermentation of chicken manure (CM) with a total solids (TS) of approximately 10% was investigated with regard to ammonia inhibition. A gradual increase in total ammonia nitrogen to 6000 mg/L was observed in the case of raw CM fermentation. A distinct rise in VFA accumulation combined with a low methane production of 0.29 L/gVS occurred at a TAN of 4000 similar to 5000 mg/L. Biogas production completely ceased when TAN reached 8000 mg/L after the addition of NH4HCO3. The high sensitivity of methanogenesis to TAN and free ammonia (FA) was quantitatively confirmed. The IC50 of TAN for methanogenesis, acidogenesis and hydrolysis was 5058, 5305 and 5707 mg/L at a pH value of 8.1 +/- 0.2. Similar results but with a lower IC50 were obtained for FA inhibition during fermentation. The microbial community analysis revealed significant differences in hydrogenotrophic methanogens and aceticlastic methanogens before and after inhibition. (C) 2014 Elsevier B.V. All rights reserved.
引用
收藏
页码:587 / 596
页数:10
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