共 50 条
- [22] Production of α-amylase by Acremonium sporosulcatum JOURNAL OF PURE AND APPLIED MICROBIOLOGY, 2010, 4 (01): : 169 - 176
- [23] Isolation and Characterization of Amylase Producing Yeasts and Improvement of Amylase Production TURKISH JOURNAL OF BIOCHEMISTRY-TURK BIYOKIMYA DERGISI, 2013, 38 (01): : 101 - 108
- [28] RESEARCH OF JP-11 PURIFIED WATERS ON MICROBIOLOGICAL ASPECT EISEI KAGAKU-JAPANESE JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH, 1990, 36 (05): : 455 - 460
- [29] TECHNOLOGICAL MEASURES AND DANGERS OF REFRIGERATED FOODS FROM MICROBIOLOGICAL ASPECT ALIMENTA, 1977, 16 (01): : 13 - 19
- [30] NITRIFICATION OF HIGH AMMONIA CONCENTRATIONS IN MEMBRANE BIOREACTORS - MICROBIOLOGICAL ASPECT JOURNAL OF MINING INSTITUTE, 2007, 170 (02): : 254 - 257