FROM SOUL FOOD TO FAST FOOD: THE MODERN AFRICAN-AMERICAN DIET

被引：0
|
作者：
Oates, V. [1 ]
Fleming, R. [1 ]
Franklin, A. [1 ]
机构：
[1] Tennessee State Univ, Nashville, TN 37203 USA
来源：
ANNALS OF NUTRITION AND METABOLISM | 2013年 / 63卷
关键词：
African-American; fast food; soul food;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：1768 / 1768
页数：1
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