Children's water intake and hydration: a public health issue

被引:8
|
作者
Chouraqui, Jean-Pierre [1 ]
机构
[1] Univ Hosp Lausanne CHUV, Pediat Nutr & Gastroenterol Unit, Div Pediat, Woman Mother & Child Dept, Lausanne, Switzerland
关键词
beverages; children hypohydration; food moisture; water access; water intake adequacy in childhood; FLUID INTAKE; BEVERAGE CONSUMPTION; ADOLESCENTS; DEHYDRATION; PERFORMANCE; CONSTIPATION; BIOMARKERS; CHILDHOOD; TURNOVER; PATTERNS;
D O I
10.1093/nutrit/nuac073
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Optimal hydration is required for all physiologic functions and cognition. Children, especially younger ones, are particularly susceptible to dehydration, given their physiological specificities, in particular, their renal immaturity and relatively large skin surface in early life, but also their dependence on adults and their greater propensity to develop digestive diseases leading to fluid losses. Mild dehydration consequences are dominated by their impact on cognitive functions, whereas more severe dehydration may endanger the health outcome. Studies on this subject in children are scarce; in particular, the long-term consequence on renal function remains questionable. This review considers how children's water intake including fluid intake and water content of food, are worrying. The findings show that, worldwide, most children do not meet adequate water intake recommendations. The main problems likely to explain insufficient water intake are access to safe water, availability of drinking water at school, and healthy-hydration education, which are all points that need to be improved within health policy.
引用
收藏
页码:610 / 624
页数:15
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