Diet and immune response: how today's plate shapes tomorrow's health

被引:8
|
作者
Siracusa, Francesco [1 ]
Tintelnot, Joseph [2 ]
Cortesi, Filippo [1 ]
Gagliani, Nicola [1 ,2 ,3 ,4 ,5 ]
机构
[1] Univ Med Ctr Hamburg Eppendorf, Dept Gen Visceral & Thorac Surg, Hamburg, Germany
[2] Univ Med Ctr Hamburg Eppendorf, Dept Med 1 2, Hamburg, Germany
[3] Karolinska Inst, Dept Med, Immunol & Allergy Unit, S-17176 Stockholm, Sweden
[4] Karolinska Univ Hosp, S-17176 Stockholm, Sweden
[5] Hamburg Ctr Translat Immunol HCTI, Hamburg, Germany
关键词
MICROBIAL METABOLITES; FIBER;
D O I
10.1016/j.it.2023.10.010
中图分类号
R392 [医学免疫学]; Q939.91 [免疫学];
学科分类号
100102 ;
摘要
Nutrition is emerging as a promising therapeutic tool to modulate the immune system in health and disease. We propose that the timing of dietary interventions is probably what determines their success. In this context, we explore recent research that identifies the early phases of dietary intervention as critical time windows for modulating immunity and optimizing cancer therapy. Furthermore, we highlight how the timing of intervention can yield different outcomes. The data suggest that nutrient availability and absorption over a short period can significantly impact mammalian immune and even non-immune landscapes. This, in turn, can lead to changes in mucosal and systemic immunity, potentially exacerbating or ameliorating inflammation, and perhaps influencing tumor cells and their response to cancer therapies.
引用
收藏
页码:4 / 10
页数:7
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