Establishment of clinical criteria for the diagnosis of adverse food reactions in dogs with atopic dermatitis

被引:2
|
作者
Sofou, Evi I. [1 ,2 ]
Aleksandrova, Svetlina [1 ]
Chatzis, Manolis [1 ]
Samuel , Elisa [1 ]
Saridomichelakis, Manolis N. [1 ]
机构
[1] Univ Thessaly, Fac Vet Sci, Clin Med, Kardhitsa, Greece
[2] Univ Thessaly, Fac Vet Sci, Clin Med, Trikalon Str 224, GR-43132 Kardhitsa, Greece
关键词
adverse food reactions; atopic dermatitis; canine; dog; elimination diet; hydrolysed food; SEVERITY SCALE; DIET; VALIDATION; PRURITUS; TRIAL;
D O I
10.1111/vde.13247
中图分类号
R75 [皮肤病学与性病学];
学科分类号
100206 ;
摘要
Background: Diagnosis of canine adverse food reactions (AFRs) is based on vague criteria, such as '>50% improvement' during elimination diet trial (EDT) followed by 'deterioration' during provocation test (PT). Objective: The objective of the study was to use predefined criteria to evaluate response during EDT [i.e., Owner Global Assessment of Treatment Efficacy (OGATE) = good-to-excellent] and relapse during PT [i.e., Owner Global Assessment of Challenge Deterioration (OGACD) = moderate-to-severe and/or >100% increase of lesional (Canine Atopic Dermatitis Extent and Severity Index, 4th iteration, CADESI-04) and/or of pruritus (pruritus Visual Analog Scale, PVAS) scores]. Animals: Twenty-nine dogs with atopic dermatitis. Materials and Methods: An extensively hydrolysed diet was fed to all dogs followed, in seven of 11 nonresponders, by a second home-made novel-protein EDT. Dogs responding to either EDT were challenged with their previous diet. Results: Thirteen (44.8%) dogs were diagnosed with AFRs: at the end of EDT, their OGATE was good (9 of 13; 69.2%) or excellent (four of 13; 30.8%), and both CADESI-04 (46.7%) and PVAS (71.1%) had decreased significantly; at the end of PT, OGACD was moderate or severe in 12 of 13 (92.3%) dogs, and both CADESI-04 (127.9%) and PVAS (181.8%) had increased significantly. Of the 16 dogs without AFRs, 6 (37.5%) responded to the commercial (n = 5) or home-made (n = 1) diet [OGATE = good (three of six) or excellent (three of six)], with significant concurrent reduction of CADESI-04 and nonsignificant reduction of PVAS, yet they did not relapse during PT. Conclusions and Clinical Relevance: The proposed (predefined) criteria for the evaluation of response during EDT and deterioration during PT seem reliable and are easily applicable in clinical practice and research.
引用
收藏
页码:418 / 431
页数:14
相关论文
共 50 条
  • [41] ADVERSE REACTIONS TO FOOD-ADDITIVES IN CHILDREN WITH ATOPIC SYMPTOMS
    FUGLSANG, G
    MADSEN, C
    HALKEN, S
    JORGENSEN, M
    OSTERGAARD, PA
    OSTERBALLE, O
    ALLERGY, 1994, 49 (01) : 31 - 37
  • [42] The role of minor Hanifin and Rajka criteria in diagnosis of atopic dermatitis patients
    Marciniak, Adriana
    Hasse-Cieslinska, Marta
    Jenerowicz, Dorota
    Czarnecka-Operacz, Magdalena
    POSTEPY DERMATOLOGII I ALERGOLOGII, 2008, 25 (02): : 55 - 60
  • [43] THE UK WORKING PARTY DIAGNOSTIC-CRITERIA FOR ATOPIC-DERMATITIS .2. OBSERVER VARIATION OF CLINICAL-DIAGNOSIS AND SIGNS OF ATOPIC-DERMATITIS
    WILLIAMS, HC
    BURNEY, PGJ
    STRACHAN, D
    HAY, RJ
    BRITISH JOURNAL OF DERMATOLOGY, 1994, 131 (03) : 397 - 405
  • [44] Intradermal reactions against the storage mite Lepidoglyphus destructor in normal dogs and dogs with atopic dermatitis
    Mueller, Ralf S.
    KLEINTIERPRAXIS, 2011, 56 (01): : 5 - 10
  • [45] Adverse food reactions: Pathogenesis, clinical signs, diagnosis and alternatives to elimination diets
    Mueller, R. S.
    Unterer, S.
    VETERINARY JOURNAL, 2018, 236 : 89 - 95
  • [46] Food hypersensitivity reactions in atopic dermatitis patients and analysis of contomitant diseases
    Celakovska, Jarmila
    Bukac, Josef
    Ettler, Karel
    FOOD AND AGRICULTURAL IMMUNOLOGY, 2015, 26 (02) : 260 - 270
  • [47] A systematic review of the evidence of reduced allergenicity and clinical benefit of food hydrolysates in dogs with cutaneous adverse food reactions
    Olivry, Thierry
    Bizikova, Petra
    VETERINARY DERMATOLOGY, 2010, 21 (01) : 31 - 40
  • [48] The role of probiotics in the clinical management of food allergy and atopic dermatitis
    del Giudice, MM
    De Luca, MG
    JOURNAL OF CLINICAL GASTROENTEROLOGY, 2004, 38 (06) : S84 - S85
  • [49] Clinical relevance of food additives in adult patients with atopic dermatitis
    Worm, M
    Ehlers, I
    Sterry, W
    Zuberbier, T
    CLINICAL AND EXPERIMENTAL ALLERGY, 2000, 30 (03): : 407 - 414
  • [50] Clinical trial evaluating the efficacy and safety of cyclosporine in dogs with atopic dermatitis
    Steffan, J
    Parks, C
    Seewald, W
    JAVMA-JOURNAL OF THE AMERICAN VETERINARY MEDICAL ASSOCIATION, 2005, 226 (11): : 1855 - 1863