Brief exposure to captivity in a songbird is associated with reduced diversity and altered composition of the gut microbiome

被引:2
|
作者
Florkowski, Melanie R. [1 ]
Hamer, Sarah A. [1 ,2 ]
Yorzinski, Jessica L. [1 ,3 ]
机构
[1] Texas A&M Univ, Ecol & Evolutionary Biol Program, 534 John Kimbrough Blvd, College Stn, TX 77845 USA
[2] Texas A&M Univ, Sch Vet Med & Biomed Sci, Dept Vet Pathobiol, Schubot Ctr Avian Hlth, 701 Farm Market Serv Rd, College Stn, TX 77840 USA
[3] Texas A&M Univ, Dept Ecol & Conservat Biol, 534 John Kimbrough Blvd, College Stn, TX 77845 USA
关键词
bird; captivity; diet; microbiome; Passer domesticus; stress; INTESTINAL MICROBIOTA; WILD; PROBIOTICS; BEHAVIOR; MODEL; LIFE;
D O I
10.1093/femsec/fiad096
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
The gut microbiome is important for host fitness and is influenced by many factors including the host's environment. Captive environments could potentially influence the richness and composition of the microbiome and understanding these effects could be useful information for the care and study of millions of animals in captivity. While previous studies have found that the microbiome often changes due to captivity, they have not examined how quickly these changes can occur. We predicted that the richness of the gut microbiome of wild-caught birds would decrease with brief exposure to captivity and that their microbiome communities would become more homogeneous. To test these predictions, we captured wild house sparrows (Passer domesticus) and collected fecal samples to measure their gut microbiomes immediately after capture ("wild sample") and again 5-10 days after capture ("captive sample"). There were significant differences in beta diversity between the wild and captive samples, and captive microbiome communities were more homogenous but only when using nonphylogenetic measures. Alpha diversity of the birds' microbiomes also decreased in captivity. The functional profiles of the microbiome changed, possibly reflecting differences in stress or the birds' diets before and during captivity. Overall, we found significant changes in the richness and composition of the microbiome after only a short exposure to captivity. These findings highlight the necessity of considering microbiome changes in captive animals for research and conservation purposes.
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页数:11
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