Safety and efficacy of a feed additive consisting of endo-1,3(4)-beta-glucanase produced by Aspergillus fijiensis CBS 589.94 (RONOZYME® VP (CT/L)) for chickens for fattening and weaned piglets (DSM Nutritional Products AG)

被引:1
|
作者
Bampidis, Vasileios
Azimonti, Giovanna
Bastos, Maria de Lourdes
Christensen, Henrik
Dusemund, Birgit
Durjava, Mojca Fasmon
Kouba, Maryline
Lopez-Alonso, Marta
Puente, Secundino Lopez
Marcon, Francesca
Mayo, Baltasar
Pechova, Alena
Petkova, Mariana
Ramos, Fernando
Sanz, Yolanda
Villa, Roberto Edoardo
Woutersen, Ruud
Galobart, Jaume
Pettenati, Elisa
Ortuno, Jordi
Anguita, Montserrat
机构
关键词
zootechnical additives; digestibility enhancers; safety; efficacy; endo-1; 3(4)-beta-glucanase; chickens for fattening; weaned piglets; GUIDANCE;
D O I
10.2903/j.efsa.2023.7703
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of endo-1,3(4)-beta-glucanase produced by Aspergillus fijiensis CBS 589.94 (RONOZYME (R) VP (CT/L)) as a zootechnical feed additive for chickens for fattening and weaned piglets. Based on the no observed adverse effect level identified in a subchronic oral toxicity study in rats and the tolerance trials provided, the additive was considered safe for chickens for fattening and weaned piglets at the proposed conditions of use. The Panel also concluded that the use of the product as a feed additive does not rise concerns for consumers and the environment. Owing to the lack of data obtained with the final formulations, the Panel could not conclude on the potential of the additive to be irritant to skin and eyes or on its potential as a dermal sensitiser. Due to the proteinaceous nature of the active substance, the additive is considered a respiratory sensitiser. The Panel concluded that the additive is efficacious as a zootechnical additive in chickens for fattening and weaned piglets at the minimum recommended level of 10 FBG/kg feed.
引用
收藏
页数:15
相关论文
共 49 条
  • [41] Assessment of the feed additive consisting of endo-1,4-beta-xylanase (produced with Trichoderma reesei MUCL 49755) and endo-1,3(4)-beta-glucanase (produced with T. reesei MUCL 49754) (AveMix® XG 10) for laying hens and minor poultry species for fattening and laying for the renewal of its authorisation (AVEVE BV)
    Bampidis, Vasileios
    Azimonti, Giovanna
    de Lourdes Bastos, Maria
    Christensen, Henrik
    Durjava, Mojca
    Dusemund, Birgit
    Kouba, Maryline
    Lopez-Alonso, Marta
    Puente, Secundino Lopez
    Marcon, Francesca
    Mayo, Baltasar
    Pechova, Alena
    Petkova, Mariana
    Ramos, Fernando
    Villa, Roberto Edoardo
    Woutersen, Ruud
    Brantom, Paul
    Glandorf, Boet
    Anguita, Montserrat
    Innocenti, Matteo Lorenzo
    Tarres-Call, Jordi
    Pettenati, Elisa
    EFSA JOURNAL, 2024, 22 (07)
  • [42] Safety and efficacy of a feed additive consisting of endo-1,4-β-glucanase produced by Trichoderma citrinoviride IMI 360748 (Hostazym C) for use in all poultry species for fattening and reared for laying/breeding, ornamental birds and piglets (weaned and suckling) (Huvepharma NV)
    Bampidis, Vasileios
    Azimonti, Giovanna
    Bastos, Maria de Lourdes
    Christensen, Henrik
    Dusemund, Birgit
    Durjava, Mojca
    Kouba, Maryline
    Lopez-Alonso, Marta
    Lopez Puente, Secundino
    Marcon, Francesca
    Mayo, Baltasar
    Pechova, Alena
    Petkova, Mariana
    Ramos, Fernando
    Sanz, Yolanda
    Villa, Roberto Edoardo
    Woutersen, Ruud
    Anguita, Montserrat
    Galobart, Jaume
    Tarres-Call, Jordi
    Pettenati, Elisa
    Ortuno, Jordi
    EFSA JOURNAL, 2023, 21 (04)
  • [43] Assessment of the feed additive consisting of endo-1,4-β-xylanase produced by Trichoderma reesei CBS 143953 and endo-1,3(4)-β-glucanase produced by T. reesei CBS 143945 (Axtra® XB 201 TPT/L) for poultry and pigs for renewal of its authorisation (Danisco (UK) Ltd)
    Bampidis, Vasileios
    Azimonti, Giovanna
    Bastos, Maria de Lourdes
    Christensen, Henrik
    Dusemund, Birgit
    Durjava, Mojca Fasmon
    Kouba, Maryline
    Lopez-Alonso, Marta
    Puente, Secundino Lopez
    Marcon, Francesca
    Mayo, Baltasar
    Pechova, Alena
    Petkova, Mariana
    Ramos, Fernando
    Sanz, Yolanda
    Villa, Roberto Edoardo
    Woutersen, Ruud
    Galobart, Jaume
    Pettenati, Elisa
    Pizzo, Fabiola
    Revez, Joana
    Anguita, Montserrat
    EFSA JOURNAL, 2022, 20 (11)
  • [44] Safety and efficacy of a feed additive consisting of endo-1,4-b-D-mannanase produced by Thermothelomyces thermophilus DSM 33149 (Natupulse® TS/TS L) for chickens and turkeys for fattening, minor poultry species for fattening and ornamental birds (BASF SE)
    Bampidis, Vasileios
    Azimonti, Giovanna
    Bastos, Maria de Lourdes
    Christensen, Henrik
    Durjava, Mojca
    Dusemund, Birgit
    Kouba, Maryline
    Lopez-Alonso, Marta
    Lopez Puente, Secundino
    Marcon, Francesca
    Mayo, Baltasar
    Pechova, Alena
    Petkova, Mariana
    Ramos, Fernando
    Sanz, Yolanda
    Villa, Roberto Edoardo
    Woutersen, Ruud
    Brantom, Paul
    Herman, Lieve
    Louro, Henriqueta
    Anguita, Montserrat
    Brozzi, Rosella
    Galobart, Jaume
    Innocenti, Matteo Lorenzo
    Ortuno, Jordi
    Pettenati, Elisa
    Pizzo, Fabiola
    Revez, Joana
    EFSA JOURNAL, 2023, 21 (02)
  • [45] Safety and efficacy of a feed additive consisting of endo-1,4-β-D-mannanase produced by Paenibacillus lentus DSM 33618 (Hemicell® HT/HT-L) for chickens and turkeys for fattening, chickens reared for laying, turkeys reared for breeding, minor poultry species to point of lay, pigs for fattening, weaned piglets and minor porcine species (Elanco GmbH)
    Bampidis, Vasileios
    Azimonti, Giovanna
    Bastos, Maria de Lourdes
    Christensen, Henrik
    Durjava, Mojca
    Dusemund, Birgit
    Kouba, Maryline
    Lopez-Alonso, Marta
    Puente, Secundino Lopez
    Marcon, Francesca
    Mayo, Baltasar
    Pechova, Alena
    Petkova, Mariana
    Ramos, Fernando
    Sanz, Yolanda
    Villa, Roberto Edoardo
    Woutersen, Ruud
    Anguita, Montserrat
    Brozzi, Rosella
    Garcia-Cazorla, Yolanda
    Ortuno, Jordi
    Pettenati, Elisa
    Vettori, Maria Vittoria
    Revez, Joana
    EFSA JOURNAL, 2023, 21 (02)
  • [46] Assessment of the feed additive consisting of alpha-galactosidase produced by Saccharomyces cerevisiae CBS 615.94 and endo-1,4-beta-glucanase produced by Aspergillus niger CBS 120604 (Agal-Pro BL/BL-L®) for use in chickens for fattening, minor poultry species for fattening and chickens reared for laying for the renewal of its authorisation (Kerry Ingredients & Flavours Ltd.)
    Bampidis, Vasileios
    Azimonti, Giovanna
    Bastos, Maria de Lourdes
    Christensen, Henrik
    Dusemund, Birgit
    Durjava, Mojca
    Kouba, Maryline
    Lopez-Alonso, Marta
    Puente, Secundino Lopez
    Marcon, Francesca
    Mayo, Baltasar
    Pechova, Alena
    Petkova, Mariana
    Ramos, Fernando
    Sanz, Yolanda
    Villa, Roberto Edoardo
    Woutersen, Ruud
    Anguita, Montserrat
    Brozzi, Rosella
    Ortuno, Jordi
    Pettenati, Elisa
    Tarres-Call, Jordi
    Garcia-Cazorla, Yolanda
    EFSA JOURNAL, 2023, 21 (08)
  • [47] Safety and efficacy of a feed additive consisting of α-galactosidase (produced by Aspergillus tubingensis ATCC SD6740) and endo-1,4-β-xylanase (produced by Trichoderma longibrachiatum CBS 139997) (Capsozyme SB Plus) for chickens for fattening, chickens reared for laying and minor poultry species (for fattening and reared for laying) (Industrial Tecnica Pecuaria SA)
    Bampidis, Vasileios
    Azimonti, Giovanna
    Bastos, Maria de Lourdes
    Christensen, Henrik
    Dusemund, Birgit
    Durjava, Mojca Fasmon
    Kouba, Maryline
    Lopez-Alonso, Marta
    Puente, Secundino Lopez
    Marcon, Francesca
    Mayo, Baltasar
    Pechova, Alena
    Petkova, Mariana
    Ramos, Fernando
    Sanz, Yolanda
    Villa, Roberto Edoardo
    Woutersen, Ruud
    Gropp, Jurgen
    Galobart, Jaume
    Anguita, Montserrat
    Pizzo, Fabiola
    Ortuno, Jordi
    EFSA JOURNAL, 2021, 19 (12)
  • [48] Safety and efficacy of alpha-amylase from Bacillus amyloliquefaciens DSM 9553, Bacillus amyloliquefaciens NCIMB 30251, Aspergillus oryzae CBS 585.94 and Aspergillus oryzae ATTC SD-5374, endo-1,4-beta-glucanase from Trichoderma reesei ATCC PTA-10001, Trichoderma reesei ATCC SD-6331 and Aspergillus niger CBS 120604, endo-1,4-beta-xylanase from Trichoderma koningii MUCL 39203 and Trichoderma citrinoviride CBS 614.94 and endo-1,3(4)-beta-glucanase from Aspergillus tubingensis MUCL 39199 as silage additives for all animal species
    Rychen, Guido
    Aquilina, Gabriele
    Azimonti, Giovanna
    Bampidis, Vasileios
    Bastos, Maria de Lourdes
    Bories, Georges
    Chesson, Andrew
    Cocconcelli, Pier Sandro
    Flachowsky, Gerhard
    Gropp, Juergen
    Kolar, Boris
    Kouba, Maryline
    Puente, Secundino Lopez
    Lopez-Alonso, Marta
    Mantovani, Alberto
    Mayo, Baltasar
    Ramos, Fernando
    Saarela, Maria
    Villa, Roberto Edoardo
    Wallace, Robert John
    Wester, Pieter
    Brantom, Paul
    Dierick, Noel Albert
    Aguilera, Jaime
    Anguita, Montserrat
    EFSA JOURNAL, 2018, 16 (04)
  • [49] Safety and efficacy of a feed additive consisting of endo-1,4-beta-xylanase produced by Trichoderma reesei ATCC PTA-5588, protease produced by Bacillus subtilis CBS 148232, and alpha-amylase produced by Bacillus licheniformis ATCC SD-6525 (Axtra® XAP 104 TPT) for chickens for fattening, laying hens and minor poultry species (Genencor international BV)
    Bampidis, Vasileios
    Azimonti, Giovanna
    Bastos, Maria de Lourdes
    Christensen, Henrik
    Dusemund, Birgit
    Durjava, Mojca Fasmon
    Kouba, Maryline
    Lopez-Alonso, Marta
    Puente, Secundino Lopez
    Marcon, Francesca
    Mayo, Baltasar
    Pechova, Alena
    Petkova, Mariana
    Ramos, Fernando
    Sanz, Yolanda
    Villa, Roberto Edoardo
    Woutersen, Ruud
    Dierick, Noël
    Saarela, Maria
    Brozzi, Rosella
    Pettenati, Elisa
    Anguita, Montserrat
    EFSA JOURNAL, 2023, 21 (02)