Alcohols as inhibitors of ammonia oxidizing archaea and bacteria

被引:1
|
作者
Oudova-Rivera, Barbora [1 ]
Crombie, Andrew T. [1 ,2 ]
Murrell, J. Colin [2 ]
Lehtovirta-Morley, Laura E. [1 ]
机构
[1] Univ East Anglia, Sch Biol Sci, Norwich NR4 7TJ, England
[2] Univ East Anglia, Sch Environm Sci, Norwich NR4 7TJ, England
关键词
ammonia oxidizing microorganisms; ammonia monooxygenase; alcohols; inhibition; substrate analogues; NITROSOMONAS-EUROPAEA; METHANE MONOOXYGENASE; OXIDATION; ETHANOL; NITRIFICATION; STIMULATION; SUBSTRATE; ALKENES; ALKANES;
D O I
10.1093/femsle/fnad093
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
Ammonia oxidizers are key players in the global nitrogen cycle and are responsible for the oxidation of ammonia to nitrite, which is further oxidized to nitrate by other microorganisms. Their activity can lead to adverse effects on some human-impacted environments, including water pollution through leaching of nitrate and emissions of the greenhouse gas nitrous oxide (N2O). Ammonia monooxygenase (AMO) is the key enzyme in microbial ammonia oxidation and shared by all groups of aerobic ammonia oxidizers. The AMO has not been purified in an active form, and much of what is known about its potential structure and function comes from studies on its interactions with inhibitors. The archaeal AMO is less well studied as ammonia oxidizing archaea were discovered much more recently than their bacterial counterparts. The inhibition of ammonia oxidation by aliphatic alcohols (C1-C8) using the model terrestrial ammonia oxidizing archaeon 'Candidatus Nitrosocosmicus franklandus' C13 and the ammonia oxidizing bacterium Nitrosomonas europaea was examined in order to expand knowledge about the range of inhibitors of ammonia oxidizers. Methanol was the most potent specific inhibitor of the AMO in both ammonia oxidizers, with half-maximal inhibitory concentrations (IC50) of 0.19 and 0.31 mM, respectively. The inhibition was AMO-specific in 'Ca. N. franklandus' C13 in the presence of C1-C2 alcohols, and in N. europaea in the presence of C1-C3 alcohols. Higher chain-length alcohols caused non-specific inhibition and also inhibited hydroxylamine oxidation. Ethanol was tolerated by 'Ca. N. franklandus' C13 at a higher threshold concentration than other chain-length alcohols, with 80 mM ethanol being required for complete inhibition of ammonia oxidation. Short-chain alcohols specifically inhibit the archaeal and bacterial ammonia monooxygenase, a key enzyme in nitrification, whereas higher chain-length alcohols are non-specific inhibitors of the model ammonia oxidizers 'Candidatus Nitrosocosmicus franklandus' and Nitrosomonas europaea.
引用
收藏
页数:7
相关论文
共 50 条
  • [21] Ecophysiological Characterization of Ammonia-Oxidizing Archaea and Bacteria from Freshwater
    French, Elizabeth
    Kozlowski, Jessica A.
    Mukherjee, Maitreyee
    Bullerjahn, George
    Bollmann, Annette
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2012, 78 (16) : 5773 - 5780
  • [22] Study of effect of various temperatures on the abundance of ammonia oxidizing archaea and bacteria
    Khangembam, Cherita Devi
    Singh, Samar Pal
    Chakrabarti, Rina
    Sharma, Jaigopal
    INDIAN JOURNAL OF ANIMAL SCIENCES, 2018, 88 (05): : 626 - 632
  • [23] Dynamics of ammonia-oxidizing Archaea and Bacteria in contrasted freshwater ecosystems
    Hugoni, Mylene
    Etien, Sandrine
    Bourges, Antoine
    Lepere, Cecile
    Domaizon, Isabelle
    Mallet, Clarisse
    Bronner, Gisele
    Debroas, Didier
    Mary, Isabelle
    RESEARCH IN MICROBIOLOGY, 2013, 164 (04) : 360 - 370
  • [24] Ammonia-oxidizing archaea and ammonia-oxidizing bacteria in six full-scale wastewater treatment bioreactors
    Tong Zhang
    Lin Ye
    Amy Hin Yan Tong
    Ming-Fei Shao
    Si Lok
    Applied Microbiology and Biotechnology, 2011, 91 : 1215 - 1225
  • [25] Ammonium Availability Affects the Ratio of Ammonia-Oxidizing Bacteria to Ammonia-Oxidizing Archaea in Simulated Creek Ecosystems
    Herrmann, Martina
    Scheibe, Andrea
    Avrahami, Sharon
    Kuesel, Kirsten
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2011, 77 (05) : 1896 - 1899
  • [26] Impacts of Edaphic Factors on Communities of Ammonia-Oxidizing Archaea, Ammonia-Oxidizing Bacteria and Nitrification in Tropical Soils
    de Gannes, Vidya
    Eudoxie, Gaius
    Hickey, William J.
    PLOS ONE, 2014, 9 (02):
  • [27] Ammonia-oxidizing bacteria are sensitive and not resilient to organic amendment and nitrapyrin disturbances, but ammonia-oxidizing archaea are resistant
    Tao, Rui
    Li, Jun
    Hu, Baowei
    Chu, Guixin
    GEODERMA, 2021, 384
  • [28] Spatial distribution and abundances of ammonia-oxidizing archaea (AOA) and ammonia-oxidizing bacteria (AOB) in mangrove sediments
    Meng Li
    Huiluo Cao
    Yiguo Hong
    Ji-Dong Gu
    Applied Microbiology and Biotechnology, 2011, 89 : 1243 - 1254
  • [29] Composition of ammonia-oxidizing bacteria and ammonia-oxidizing archaea communities in paddy soils of different rice cultivars
    宋亚娜
    林智敏
    林捷
    中国生态农业学报(中英文), 2009, (06) : 1211 - 1215
  • [30] Biological nitrification inhibition by sorghum root exudates impacts ammonia-oxidizing bacteria but not ammonia-oxidizing archaea
    Yaying Li
    Yang Zhang
    Stephen James Chapman
    Huaiying Yao
    Biology and Fertility of Soils, 2021, 57 : 399 - 407