Risks of digestive diseases in long COVID: evidence from a population-based cohort study

被引:10
|
作者
Ma, Yuying [1 ,2 ]
Zhang, Lijun [1 ,3 ]
Wei, Rui [1 ]
Dai, Weiyu [1 ]
Zeng, Ruijie [1 ,4 ]
Luo, Dongling [5 ]
Jiang, Rui [1 ,3 ]
Zhuo, Zewei [1 ]
Yang, Qi [1 ]
Li, Jingwei [1 ,2 ]
Leung, Felix W. [6 ,7 ]
Duan, Chongyang [8 ]
Sha, Weihong [1 ,2 ,3 ,4 ]
Chen, Hao [1 ,2 ,3 ,4 ]
机构
[1] Southern Med Univ, Guangdong Prov Peoples Hosp, Guangdong Acad Med Sci, Dept Gastroenterol, Guangzhou 510080, Peoples R China
[2] Southern Med Univ, Sch Clin Med 2, Guangzhou 510515, Peoples R China
[3] South China Univ Technol, Sch Med, Guangzhou 510006, Peoples R China
[4] Shantou Univ, Med Coll, Shantou 515000, Guangdong, Peoples R China
[5] Southern Med Univ, Guangdong Prov Peoples Hosp, Guangdong Cardiovasc Inst, Guangdong Acad Med Sci, Guangzhou 510080, Peoples R China
[6] Univ Calif Los Angeles, David Geffen Sch Med, Los Angeles, CA 90024 USA
[7] Vet Affairs Greater Los Angeles Healthcare Syst, Sepulveda Ambulatory Care Ctr, North Hills, CA 91343 USA
[8] Southern Med Univ, Sch Publ Hlth, Dept Biostat, Guangzhou 510515, Peoples R China
基金
中国国家自然科学基金;
关键词
Gastroenterology; Long-COVID; SARS-CoV-2; INVOLVEMENT;
D O I
10.1186/s12916-023-03236-4
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
BackgroundIn the post-pandemic era, a wide range of COVID-19 sequelae is of growing health concern. However, the risks of digestive diseases in long COVID have not been comprehensively understood. To investigate the long-term risk of digestive diseases among COVID patients.MethodsIn this large-scale retrospective cohort study with up to 2.6 years follow-up (median follow-up: 0.7 years), the COVID-19 group (n = 112,311), the contemporary comparison group (n = 359,671) and the historical comparison group (n = 370,979) predated the COVID-19 outbreak were built using UK Biobank database. Each digestive outcome was defined as the diagnosis 30 days or more after the onset of COVID-19 infection or the index date. Hazard ratios (HRs) and corresponding 95% confidence intervals (CI) were computed utilizing the Cox regression models after inverse probability weighting.ResultsCompared with the contemporary comparison group, patients with previous COVID-19 infection had higher risks of digestive diseases, including gastrointestinal (GI) dysfunction (HR 1.38 (95% CI 1.26 to 1.51)); peptic ulcer disease (HR 1.23 (1.00 to 1.52)); gastroesophageal reflux disease (GERD) (HR 1.41 (1.30 to 1.53)); gallbladder disease (HR 1.21 (1.06 to 1.38)); severe liver disease (HR 1.35 (1.03 to 1.76)); non-alcoholic liver disease (HR 1.27 (1.09 to 1.47)); and pancreatic disease (HR 1.36 (1.11 to 1.66)). The risks of GERD were increased stepwise with the severity of the acute phase of COVID-19 infection. Even after 1-year follow-up, GERD (HR 1.64 (1.30 to 2.07)) and GI dysfunction (HR 1.35 (1.04 to 1.75)) continued to pose risks to COVID-19 patients. Compared to those with one SARS-CoV-2 infection, reinfected patients were at a higher risk of pancreatic diseases (HR 2.57 (1.23 to 5.38)). The results were consistent when the historical cohort was used as the comparison group.ConclusionsOur study provides insights into the association between COVID-19 and the long-term risk of digestive system disorders. COVID-19 patients are at a higher risk of developing digestive diseases. The risks exhibited a stepwise escalation with the severity of COVID-19, were noted in cases of reinfection, and persisted even after 1-year follow-up. This highlights the need to understand the varying risks of digestive outcomes in COVID-19 patients over time, particularly those who experienced reinfection, and develop appropriate follow-up strategies.
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页数:11
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