Predators do not benefit from crop diversity but respond to configurational heterogeneity in wheat and cotton fields

被引:3
|
作者
Thomine, E. [1 ]
Rusch, A. [2 ]
Desneux, N. [1 ,3 ]
机构
[1] Univ Cote Azur, INRAE, CNRS, UMR ISA, F-06000 Nice, France
[2] INRAE, ISVV, Bordeaux Sci Agro, UMR SAVE, F-33883 Villenave Dornon, France
[3] Acad Agr Sci, Inst Plant Protect Chinese, 2 South Gate,2 West Yuan Ming Yuan Rd, Beijing 100193, Peoples R China
关键词
Landscape diversity; Landscape composition; Landscape configuration; Generalist predator; Aphids; BIOLOGICAL-CONTROL; LANDSCAPE COMPOSITION; SEMINATURAL HABITATS; PEST-CONTROL; BIODIVERSITY; MANAGEMENT; SPILLOVER; SERVICES; ENHANCE; SCALE;
D O I
10.1007/s10980-022-01574-x
中图分类号
Q14 [生态学(生物生态学)];
学科分类号
071012 ; 0713 ;
摘要
Context Manipulating crop diversity in the landscape has been suggested as a promising management option to enhance biocontrol but how crop diversity independently of other important aspects of landscape structure affects predator and pest abundances remain largely unexplored.Objectives Our study assessed the relative and interactive effects of crop composition and configuration on aphids and their generalist predators, i.e. ladybirds, spiders and lacewings.Methods We sampled arthropods in 47 cotton fields and 21 wheat fields in Hebei, China, located along three landscape gradients: crop diversity (Shannon diversity of crops ranging from 0.27 to 1.32 corresponding to a crop richness varying from 2 to 7 different crops), crop configurational (crop edge density varying from 0.0012 m/ha to 0.066 m/ha) and proportion of semi-natural habitats (varying from 0.5% to 56%).Results Crop diversity never had any effect on arthropod communities and we found no effect of the proportion of semi-natural habitats on natural enemies' abundances. Aphid abundance was positively correlated with the proportion of semi-natural habitats both in cotton and wheat fields. Lacewing abundance benefited from configurational heterogeneity as abundances increased with crop edge density.Conclusions Our result provide evidence that crop diversity is probably not the best management option to enhance biocontrol of aphids in Chinese landscapes and confirms that the amount of semi-natural habitats in the landscape is a critical aspect shaping arthropod communities. It also indicates that manipulating crop edge density by promoting agricultural landscapes with small field size for instance can benefit natural enemies of crop pests.
引用
收藏
页码:439 / 447
页数:9
相关论文
共 50 条
  • [41] Rhizosphere-associated bacterial network structure and spatial distribution differ significantly from bulk soil in wheat crop fields
    Fan, Kunkun
    Cardona, Cesar
    Li, Yuntao
    Shi, Yu
    Xiang, Xingjia
    Shen, Congcong
    Wang, Hongfei
    Gilbert, Jack A.
    Chu, Haiyan
    SOIL BIOLOGY & BIOCHEMISTRY, 2017, 113 : 275 - 284
  • [42] Mechanisms of cover crop-derived carbon sequestration in winter wheat fields: Insights from 13C labeling
    Liu, Rui
    Sainju, Upendra M.
    Ghimire, Rajan
    Cheng, Hongyan
    Guan, Fangyuan
    Liu, Yang
    Yang, Caidi
    Zhao, Fazhu
    Wang, Jun
    SOIL & TILLAGE RESEARCH, 2025, 248
  • [43] Limited survey of deoxynivalenol in wheat from different crop rotation fields in Yangtze-Huaihe river basin region of China
    Selvaraj, Jonathan Nimal
    Zhao, Yueju
    Sangare, Lancine
    Xing, Fuguo
    Zhou, Lu
    Wang, Yan
    Xue, Xiaofeng
    Li, Yi
    Liu, Yang
    FOOD CONTROL, 2015, 53 : 151 - 155
  • [44] Insectivorous bats foraging in cotton crop interiors is driven by moon illumination and insect abundance, but diversity benefits from woody vegetation cover
    Kolkert, Heidi
    Smith, Rhiannon
    Rader, Romina
    Reid, Nick
    AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 2020, 302
  • [45] The threat to global food security from wheat rust: ethical and historical issues in fighting crop diseases and preserving genetic diversity
    Lidwell-Durnin, John
    Lapthorn, Adam
    GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT, 2020, 26
  • [46] Genetic diversity, mycotoxin profiling, and population structure of Fusarium spp. recovered from wheat and corn fields in Georgia
    Ghimire, B.
    Bahri, B. A.
    Martinez-Espinoza, A. D.
    Mergoum, M.
    Glenn, A. E.
    Bowen, K. L.
    Buck, J. W.
    PHYTOPATHOLOGY, 2022, 112 (11) : 181 - 181
  • [47] Do crop diversity and livestock production improve smallholder intra-household dietary diversity, nutrition and sustainable food production? Empirical evidence from Pakistan
    Waseem, Muhammad
    Li, Xiaoyun
    Jamil, Ihsan
    Islam, Abu Hayat Md. Saiful
    Abbas, Qasir
    Raza, Muhammad Haseeb
    Eliw, Moataz
    FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, 2023, 7
  • [48] Do Wealth and Market Access Explain Inconsistent Relationships between Crop Diversity and Dietary Diversity? Evidence from 10 Sub-Saharan African Countries
    Curtin, Isabel Juliet
    Tobin, Daniel
    Reynolds, Travis
    SUSTAINABILITY, 2024, 16 (03)
  • [49] Do the importations of crop products affect the genetic diversity from landraces? A study case in garlic (Allium sativum L.)
    Gomes Viana, Joao Paulo
    Pires, Carolline de Jesus
    Bajay, Miklos Maximiliano
    dos Santos Valente, Sergio Emilio
    Pinheiro, Jose Baldin
    Zucchi, Maria Imaculada
    de Almeida Lopes, Angela Celis
    Ferreira Gomes, Regina Lucia
    GENETIC RESOURCES AND CROP EVOLUTION, 2021, 68 (03) : 1199 - 1211
  • [50] Do the importations of crop products affect the genetic diversity from landraces? A study case in garlic (Allium sativum L.)
    João Paulo Gomes Viana
    Carolline de Jesús Pires
    Miklos Maximiliano Bajay
    Sérgio Emílio dos Santos Valente
    José Baldin Pinheiro
    Maria Imaculada Zucchi
    Ângela Celis de Almeida Lopes
    Regina Lúcia Ferreira Gomes
    Genetic Resources and Crop Evolution, 2021, 68 : 1199 - 1211