Novel Electromagnetic Heat Hydrodistillation for Extraction of Essential Oil from Tangerine Peel

被引:2
|
作者
Yang, Na [1 ,2 ,3 ]
Jin, Yamei [1 ,2 ,3 ]
机构
[1] Jiangnan Univ, State Key Lab Food Sci & Resources, 1800 Lihu Rd, Wuxi 214122, Peoples R China
[2] Jiangnan Univ, Sch Food Sci & Technol, 1800 Lihu Rd, Wuxi 214122, Peoples R China
[3] Jiangnan Univ, Collaborat Innovat Ctr Food Safety & Qual Control, 1800 Lihu Rd, Wuxi 214122, Peoples R China
基金
中国国家自然科学基金;
关键词
electromagnetic heat; essential oil extraction; oscillating magnetic field; physicochemical properties; MICROWAVE; PRETREATMENT; FRUIT; YIELD;
D O I
10.3390/foods13050677
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
A novel electromagnetic heat method is presented for green extraction of natural compounds from peel residue. In the processing cavity obtained through 3D printing, a core made of amorphous alloy was applied to strengthen the magnetic flux. During the process, an induced electric field was produced in the extract medium owing to an oscillating magnetic field at 50 kHz rather than a pair of electrodes; thus, electrochemical reactions could be avoided. A thermal effect and temperature rise were observed under the field, and essential oil was obtained via this electromagnetic heat hydrodistillation. In addition, the numerical relationships between magnetic field, induced electric field (IEF), induced current density, and temperature profile were elaborated; they were positively correlated with the extraction yield of essential oils. It was found that the waveforms of the magnetic field, induced electric field, and excitation voltage were not consistent. Using a higher magnetic field resulted in high current densities and terminal temperatures in the extracts, as well as higher essential oil yields. When the magnetic field strength was 1.39 T and the extraction time was 60 min, the maximum yield of essential oil reached 1.88%. Meanwhile, conventional hydrodistillation and ohmic heating hydrodistillation were conducted for the comparison; all treatments had no significant impact on the densities. In addition, the essential oil extracted by electromagnetic heat had the lowest acid value and highest saponification value. The proportion of monoterpenoids and oxygen-containing compounds of essential oil extracted by this proposed method was higher than the other two methods. In the end, the development of this electromagnetic heat originating from magnetic energy has the potential to recover high-value compounds from biomass waste.
引用
收藏
页数:16
相关论文
共 50 条
  • [21] Extraction of essential oil from Patchouli leaves using hydrodistillation: Parametric studies and optimization
    Shah, Krunal A.
    Bhatt, Darshak R.
    Desai, Meghal A.
    Jadeja, Girirajsinh C.
    Parikh, Jigisha K.
    INDIAN JOURNAL OF CHEMICAL TECHNOLOGY, 2017, 24 (04) : 405 - 410
  • [22] Fractional Factorial Design for Optimization of Extraction of Essential Oil from Cymbopogon winterianus by Hydrodistillation
    Dhiren, Prajapati P.
    Meghal, Desai A.
    Jigisha, Parikh K.
    RESEARCH JOURNAL OF CHEMISTRY AND ENVIRONMENT, 2011, 15 (02): : 903 - 908
  • [23] Ultrasonic extraction of waste solid residues from the Salvia sp essential oil hydrodistillation
    Velickovic, Dragan T.
    Milenovic, Dragan M.
    Ristic, Mihailo S.
    Veljkovic, Vlada B.
    BIOCHEMICAL ENGINEERING JOURNAL, 2008, 42 (01) : 97 - 104
  • [24] Enhanced extraction of essential oil from Cinnamomum cassia bark by ultrasound assisted hydrodistillation
    Guanghui Chen
    Fengrui Sun
    Shougui Wang
    Weiwen Wang
    Jipeng Dong
    Fei Gao
    ChineseJournalofChemicalEngineering, 2021, 36 (08) : 38 - 46
  • [25] Effect of ultrasound-assisted hydrodistillation on extraction kinetics, chemical composition, and antimicrobial activity of Citrus jambhiri peel essential oil
    Priyadarshi, Swati
    Kashyap, Piyush
    Gadhave, Ram Kaduji
    Jindal, Navdeep
    JOURNAL OF FOOD PROCESS ENGINEERING, 2021, 44 (12)
  • [26] Considerable effect of dimethylimidazolium dimethylphosphate in cinnamon essential oil extraction by hydrodistillation
    Pistelli, Luisa
    Giovanelli, Silvia
    Margari, Piero
    Chiappe, Cinzia
    RSC ADVANCES, 2016, 6 (57) : 52421 - 52426
  • [27] Comparison of continuous subcritical water extraction and hydrodistillation of marjoram essential oil
    Jiménez-Carmona, MM
    Ubera, JL
    de Castro, MDL
    JOURNAL OF CHROMATOGRAPHY A, 1999, 855 (02) : 625 - 632
  • [28] The extraction of rosemary essential oil by microwave-assisted hydrodistillation method
    Dinh, P. N.
    Thuy, L. M. T.
    Quoc, T. P.
    5TH INTERNATIONAL CONFERENCE OF CHEMICAL ENGINEERING AND INDUSTRIAL BIOTECHNOLOGY (ICCEIB 2020), 2020, 991
  • [29] Hydrodistillation Extraction Time Effect on Essential Oil Yield, Composition, and Bioactivity of Coriander Oil
    Zheljazkov, Valtcho D.
    Astatkie, Tess
    Schlegel, Vicki
    JOURNAL OF OLEO SCIENCE, 2014, 63 (09) : 857 - 865
  • [30] Comparison of microwave-assisted hydrodistillation and solvent-less microwave extraction of essential oil from dry and fresh Citruslimon (Eureka variety) peel
    Golmakani, Mohammad-Taghi
    Moayyedi, Mahsa
    JOURNAL OF ESSENTIAL OIL RESEARCH, 2016, 28 (04) : 272 - 282