Enterococcus species: insights into antimicrobial resistance and whole-genome features of isolates recovered from livestock and raw meat in Ghana

被引:8
|
作者
Amuasi, Grebstad Rabbi [1 ]
Dsani, Esther [2 ]
Owusu-Nyantakyi, Christian [1 ]
Owusu, Felicia A. [1 ]
Mohktar, Quaneeta [3 ]
Nilsson, Pernille [4 ]
Adu, Bright [3 ]
Hendriksen, Rene S. [4 ]
Egyir, Beverly [1 ]
机构
[1] Univ Ghana, Coll Hlth Sci, Noguchi Mem Inst Med Res, Dept Bacteriol, Accra, Ghana
[2] Minist Food & Agr, Vet Serv Dept, Accra, Ghana
[3] Univ Ghana, Noguchi Mem Inst Med Res, Coll Hlth Sci, Dept Immunol, Accra, Ghana
[4] Tech Univ Denmark, Natl Food Inst,Res Grp Global Capacity Bldg, WHO Collaborating Ctr Antimicrobial Resistance Foo, FAO Reference Lab Antimicrobial Resistance,Europea, Lyngby, Denmark
关键词
Enterococcus spp; antimicrobial resistance; whole-genome sequencing; livestock; raw meat; Africa; ANTIBIOTIC-RESISTANCE; MICROBIAL QUALITY; VIRULENCE FACTORS; POULTRY; FAECIUM; INFECTIONS; FAECALIS; GENE; EPIDEMIOLOGY; OUTBREAK;
D O I
10.3389/fmicb.2023.1254896
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
IntroductionEnterococcus spp. have gradually evolved from commensals to causing life-threatening hospital-acquired infections globally due to their inherent antimicrobial resistance ability and virulence potential. Enterococcus spp. recovered from livestock and raw meat samples were characterized using antimicrobial susceptibility testing and whole-genome sequencing.Materials and methodsIsolates were confirmed using the MALDI-ToF mass spectrometer, and antimicrobial susceptibility was determined using the Kirby-Bauer disk diffusion method. Whole genome sequencing was performed on isolates resistant to two or more antibiotics. Bioinformatics analysis was performed to determine sequence types, resistance and virulence gene content and evolutionary relationships between isolates from meat and livestock samples, and other enterococci genomes curated by PATRIC. eBURST analysis was used to assign genomes to clonal complexes.ResultsEnterococcus spp. were predominantly E. faecalis (96/236; 41%) and E. faecium (89/236; 38%). Overall, isolates showed resistance to erythromycin (78/236; 33%), tetracycline (71/236; 30%), ciprofloxacin (20/236; 8%), chloramphenicol (12/236; 5%), linezolid (7/236; 3%), ampicillin (4/236; 2%) and vancomycin (1/236, 0.4%). Resistance to two or more antimicrobial agents was detected among 17% (n = 40) Enterococcus spp. Resistance genes for streptogramins [lsa(A), lsa(E), msr(C)], aminoglycosides [aac(6 ')-Ii, aph(3 ')-III, ant(6)-Ia, aac(6 ')-aph(2 ''), str], amphenicol [cat], macrolides [erm(B), erm(T), msr(C)], tetracyclines [tet(M), tet(L), tet(S)] and lincosamides [lsa(A), lsa(E), lnu(B)] were detected among the isolates. Genes for biofilm formation, adhesins, sex pheromones, cytolysins, hyaluronidase, oxidative stress resistance, quorum-sensing and anti-phagocytic activity were also identified. Potential plasmids with replicon sequences (rep1, rep2, repUS43, repUS47, rep9a, rep9b) and other mobile genetic elements (Tn917, cn_5536_ISEnfa1, Tn6009, ISEnfa1, ISEfa10) were detected. Clinically relevant E. faecium ST32 and ST416 clones were identified in meat samples.ConclusionThe occurrence of antimicrobial-resistant Enterococcus spp. in livestock and raw meat samples, carrying multiple resistance and virulence genes, including known clones associated with hospital-acquired infections, underscores the critical need for employing robust tools like whole genome sequencing. Such tools provide detailed data essential for ongoing surveillance efforts aimed at addressing the challenge of antimicrobial resistance with a focus on one health.
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页数:17
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