共 50 条
- [48] Characterization of Different Types of Crystallization from Cocoa Butter by Using Terahertz Spectroscopy APPLIED SCIENCES-BASEL, 2024, 14 (01):
- [49] Characterization of SU-8 Using Terahertz Time-Domain Spectroscopy 2013 USNC-URSI RADIO SCIENCE MEETING (JOINT WITH AP-S SYMPOSIUM), 2013, : 18 - 18