Role of Review Length, Review Valence and Review Credibility on Consumer's Online Hotel Booking Intention

被引:10
|
作者
Shukla, Anuja [1 ,3 ]
Mishra, Anubhav [2 ]
机构
[1] NMIMS NGASCE, Mumbai, Maharashtra, India
[2] Jaipuria Inst Management Lucknow, Lucknow, Uttar Pradesh, India
[3] NMIMS NGASCE, Mumbai 400056, Maharashtra, India
关键词
Consumer reviews; online hotel booking; consumer behaviour; eWOM; PLS-SEM; WORD-OF-MOUTH; PERCEIVED USEFULNESS; PURCHASE INTENTION; CUSTOMER REVIEWS; USER ACCEPTANCE; EWOM; IMPACT; DETERMINANTS; TECHNOLOGY; BEHAVIOR;
D O I
10.1177/23197145221099683
中图分类号
F [经济];
学科分类号
02 ;
摘要
Information and communication technologies have empowered the consumers with ease of access to information about products and services in form of electronic word of mouth (eWOM). eWOM plays a critical role in consumer purchase decisions in the form of online reviews. The study uses the S-O-R framework to examine the impact of online reviews on online hotel booking. The data were collected using purposive sampling through an online self-administered questionnaire and analyzed using the PLS-SEM technique. The results of the study show that review valence significantly impacts review credibility whereas review length does not. Furthermore, credible reviews lead to high purchase intention. The positive impact of purchase intention on purchase in online hotel booking context is a novel finding. We suggest managers to include more positive valanced reviews to develop trust and credibility while take proper measures to reduce risk.
引用
收藏
页码:403 / 414
页数:12
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