Tracking Food Supply Chain Postharvest Losses on a Global Scale: The Development of the Postharvest Loss Information System

被引:2
|
作者
Pera, Thiago Guilherme [1 ]
da Rocha, Fernando Vinicius [2 ]
Caixeta, Jose Vicente [1 ]
机构
[1] Univ Sao Paulo, Luiz de Queiroz Coll Agr, ESALQ USP, BR-13418900 Piracicaba, Brazil
[2] Univ Sao Paulo, Fac Anim Sci & Food Engn, FZEA USP, BR-13635900 Pirassununga, Brazil
来源
AGRICULTURE-BASEL | 2023年 / 13卷 / 10期
关键词
postharvest loss reduction; information system; database; MOISTURE-CONTENT; MYCOTOXIN LEVELS; NORTHERN REGION; INSECT PESTS; SHELF-LIFE; MAIZE; QUALITY; MANAGEMENT; SECURITY; DRIVERS;
D O I
10.3390/agriculture13101990
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
Reducing food losses presents an opportunity to enhance food security, minimize waste, and improve profitability within the production sector. Creating awareness among various stakeholders in the value chain about the significance of reducing postharvest losses is a fundamental step in this discussion. This article addresses the Postharvest Loss Information System (SIPPOC) development and applicability. SIPPOC encompasses tools designed to facilitate understanding food loss occurrences across different supply chain segments. The article provides insights into the tools incorporated within the information system and describes its historical background and protocol for database updates. In essence, SIPPOC enables the analysis of food loss throughout diverse logistical stages, thereby aiding in identifying critical points and implementing targeted actions for loss reduction. Drawing on SIPPOC data, the article further examines losses within the logistics chain by comparing potato, tomato, and mango agricultural productions.
引用
收藏
页数:14
相关论文
共 50 条
  • [1] Minimization of losses in postharvest of fresh produce supply chain
    Seshadri, Narassima Madhavarao
    Palanisamy, Anbuudayasankar Singanallur
    Mohanavelu, Thenarasu
    Mcdermott, Olivia
    JOURNAL OF AGRIBUSINESS IN DEVELOPING AND EMERGING ECONOMIES, 2024,
  • [2] POSTHARVEST LOSSES OF DHAKKI DATES DURING SUPPLY CHAIN IN PAKISTAN
    Suhail, Muhammad
    Durrani, Yasser
    Hashmi, Majid S.
    Muhammad, Ali
    Ali, Syed Awais
    Uzair, Muhammad
    Shahid, Muhammad
    FRESENIUS ENVIRONMENTAL BULLETIN, 2020, 29 (01): : 299 - 309
  • [3] QUANTIFYING POSTHARVEST LOSS OF CABBAGE IN THE SUPPLY CHAIN IN THAILAND
    Kramchote, Somsak
    Kanlayanarat, Sirichai
    Srilaong, Varit
    Wasusri, Thananya
    Wongs-Aree, Chalermchai
    Nakano, Kazuhiro
    Ohashi, Shintaroh
    TRENDS IN AGRICULTURAL ENGINEERING 2013, 2013, : 359 - 363
  • [4] Economic and environmental consequences' of postharvest loss across food supply Chain in the developing countries
    Ali, Abdelrahman
    Xia, Chunping
    Ouattara, N'Banan
    Mahmood, Irfan
    Faisal, Muhammad
    JOURNAL OF CLEANER PRODUCTION, 2021, 323
  • [5] Characterization of pre- and postharvest losses of tomato supply chain in Ethiopia
    Emana B.
    Afari-Sefa V.
    Nenguwo N.
    Ayana A.
    Kebede D.
    Mohammed H.
    Agriculture & Food Security, 6 (1):
  • [6] Postharvest Losses in the Supply Chain of Calamansi (x Citrofortunella microcarpa) and Loss Reduction with Modified Atmosphere Packaging
    Agravante, J. U.
    Serrano, E. P.
    Masilungan, G. D.
    Amatorio, E. Q.
    Castillo, P. C.
    Domingo, C. L.
    Paz, R. R.
    IV INTERNATIONAL SYMPOSIUM ON IMPROVING THE PERFORMANCE OF SUPPLY CHAINS IN THE TRANSITIONAL ECONOMIES, 2013, 1006 : 49 - 56
  • [7] Postharvest Disease Development in the Mango Supply Chain in Thailand
    Matulaprungsan, B.
    Boonyaritthongchai, P.
    Wongs-Aree, C.
    Kanlayanarat, S. S.
    Srisurapanon, V.
    II SOUTHEAST ASIA SYMPOSIUM ON QUALITY MANAGEMENT IN POSTHARVEST SYSTEMS, 2015, 1088 : 289 - 292
  • [8] Quantifying postharvest losses of 'Crimson Seedless' table grapes along the supply chain
    Blanckenberg, A.
    Fawole, O. A.
    Opara, U. L.
    VII INTERNATIONAL CONFERENCE ON MANAGING QUALITY IN CHAINS (MQUIC2017) AND II INTERNATIONAL SYMPOSIUM ON ORNAMENTALS IN ASSOCIATION WITH XIII INTERNATIONAL PROTEA RESEARCH SYMPOSIUM, 2018, 1201 : 29 - 34
  • [9] Environmental and economic influences of postharvest losses across the fish-food products supply chain in the developing regions
    Abbas, Hasnain
    Zhao, Lindu
    Gong, Xi
    Jiang, Mengyin
    Faiz, Tahira
    ENVIRONMENT DEVELOPMENT AND SUSTAINABILITY, 2024, 26 (11) : 28335 - 28366
  • [10] Solution roadmap to reduce food loss along your postharvest supply chain from farm to retail
    Schudel, Seraina
    Shoji, Kanaha
    Shrivastava, Chandrima
    Onwude, Daniel
    Defraeye, Thijs
    FOOD PACKAGING AND SHELF LIFE, 2023, 36