Controlling nutritional status score and geriatric nutritional risk index as a predictor of mortality and hospitalization risk in hospitalized older adults

被引:1
|
作者
Rossi, Andrea P. [1 ]
Scalfi, Luca [2 ]
Abete, Pasquale [3 ]
Bellelli, Giuseppe [4 ,5 ]
Bo, Mario [6 ]
Cherubini, Antonio [7 ,8 ]
Corica, Francesco [9 ]
Di Bari, Mauro [10 ,11 ]
Maggio, Marcello [11 ]
Rizzo, Maria Rosaria [12 ]
Bianchi, Lara [13 ]
Volpato, Stefano [14 ]
Landi, Francesco [15 ]
机构
[1] Osped Ca Foncello, Hlth Aging Ctr Treviso, Dept Med, Div Geriatr, Treviso, Italy
[2] Univ Naples Federico II, Dept Publ Hlth, Naples, Italy
[3] Univ Naples Federico II, Dept Translat Med Sci, Naples, Italy
[4] Milano Bicocca Univ, Sch Med & Surg, Monza, Italy
[5] IRCCS San Gerardo Monza, Acute Geriatr Unit, Monza, Italy
[6] Univ Torino, Dipartimento Sci Biomed, Citta Salute & Sci, SCU Geriatr & Malattie, Turin, Italy
[7] IRCCS INRCA, Accettaz Geriatr & Ctr Ric linvecchiamento, Geriatr, Ancona, Italy
[8] Univ Politecn Marche, Dept Clin & Mol Sci, Ancona, Italy
[9] Univ Messina, Dept Clin & Expt Med, Messina, Italy
[10] Univ Florence, Dept Expt & Clin Med, Res Unit Med Aging, Florence, Italy
[11] Azienda Osped Univ Careggi, Dept Geriatr & Med, Geriatr Intens Care Unit, Florence, Italy
[12] Univ Campania Luigi Vanvitelli, Dept Adv Med & Surg Sci DAMSS, Campania, Italy
[13] AUSL Romagna, Osped Infermi, Internal Med, Rimini, Italy
[14] Univ Ferrara, Dept Med Sci, Ferrara, Italy
[15] Sacred Heart Catholic Univ, Dept Geriatr Neurosci & Orthopaed, Rome, Italy
关键词
Malnutrition; Sarcopenia; CONUT score; GNRI; Hospitalization risk; Mortality risk; MALNUTRITION;
D O I
10.1016/j.nut.2024.112627
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: The COntrolling NUTritional Status (CONUT) score and the Global Nutrition Risk Index (GNRI) are screening tools for assessing the risk of malnutrition based on widely available biochemical parameters. The primary objective of this study was to investigate the predictive value of CONUT and GNRI score on 36 months mortality and hospitalization risk in hospitalized older patients. Methods: Data of 382 patients (196 women, mean age 80.9 6.8 years) were retrieved from the multicenter Italian Study conducted by the Gruppo Lavoro Italiano Sarcopenia-Trattamento e Nutrizione (GLISTEN) in 12 Acute Care Wards. Sarcopenia was defined as presence of low handgrip strength plus low skeletal mass index (EWGSOP2 criteria). CONUT score was calculated based on serum albumin, total cholesterol and total lymphocyte count, whilst the GNRI was calculated using serum albumin and present body weight/ideal body weight ratio. Results: During the 36-month follow-up, 120 out of 382 participants died (31.4%). From the results of the survival analysis, and after adjustment for potential confounders, participants with CONUT-derived moderate to high risk of malnutrition had shorter survival (HR = 2.67, 95%CI 1.34-5.33 and HR = 3.98, 95% CI: 1.77-8.97, respectively), as well as shorter survival free of urgent hospitalization (HR = 1.91; 95% CI: 1.03-3.55 and HR = 1.98; 95% CI: 1.14-3.42, respectively). Conversely, only GNRI indicative of high risk of malnutrition was an independent predictor of mortality 1.96(95% CI: 1.06-3.62), but not of hospitalization. Conclusion: The CONUT score seems a valid tool to predict long-term mortality and hospitalization risk. Conversely, the GNRI is associated with long-term mortality, but not with hospital readmissions. (c) 2024 Elsevier Inc. All rights are reserved, including those for text and data mining, AI training, and similar technologies.
引用
收藏
页数:8
相关论文
共 50 条
  • [41] Controlling Nutritional Status Score as a Predictor for Chronic Obstructive Pulmonary Disease Exacerbation Risk in Elderly Patients
    Lo Buglio, Aurelio
    Scioscia, Giulia
    Bellanti, Francesco
    Tondo, Pasquale
    Soccio, Piera
    Natale, Matteo Pio
    Lacedonia, Donato
    Vendemiale, Gianluigi
    METABOLITES, 2023, 13 (11)
  • [42] Association between the geriatric nutritional risk index with the risk of frailty and mortality in the elderly population
    Qingfa Qin
    Shanlang Li
    Jun Yao
    Scientific Reports, 15 (1)
  • [43] GERIATRIC NUTRITIONAL RISK INDEX AND EARLY MORTALITY IN INCIDENT HEMODIALYSIS PATIENTS
    Cho, Ajin
    Park, Ji Hyeon
    Kim, Do Hyoung
    Kim, Hyun Kyung
    NEPHROLOGY DIALYSIS TRANSPLANTATION, 2023, 38 : I846 - I847
  • [44] Geriatric nutritional risk index is associated with mortality in peritoneal dialysis patients
    Ren, Mian
    Sheng, Qilin
    Xie, Xishao
    Zhang, Xiaohui
    Han, Fei
    Chen, Jianghua
    INTERNAL MEDICINE JOURNAL, 2020, 50 (04) : 470 - 476
  • [45] Nutritional Status and Risk of Sarcopenia among Hospitalized Older Adults Residing in a Rural Region in Turkey
    Alatas, Hacer
    Serin, Yeliz
    Arslan, Nurguel
    ANNALS OF GERIATRIC MEDICINE AND RESEARCH, 2023, 27 (04): : 293 - 300
  • [46] Assessment of nutritional status and nutritional risk in hospitalized Iranian children
    Moeeni, Vesal
    Walls, Tony
    Day, Andrew S.
    ACTA PAEDIATRICA, 2012, 101 (10) : E446 - E451
  • [47] Nutritional Score Risk for mortality in critically ill patients (NSRR:: Nutritional Score Risk Research)
    Marin Ramirez, A. M.
    Rendon, C.
    Valencia, E.
    NUTRICION HOSPITALARIA, 2008, 23 (05) : 505 - 512
  • [48] Geriatric Nutritional Risk Index, a Simplified Nutritional Screening Index, Is a Strong Predictor of Handgrip Strength in Renal Transplant Recipients
    Lin, I. -H.
    Wong, T. -C.
    Nien, S. -W.
    Wang, H. -H.
    Chiang, Y. -J.
    Yang, S. -H.
    TRANSPLANTATION PROCEEDINGS, 2018, 50 (08) : 2509 - 2514
  • [49] The role of geriatric nutritional risk index as a predictor for postoperative outcomes in gastrointestinal emergencies
    Takano, Yasuhiro
    Kobayashi, Yasunobu
    Kudo, Tomohiro
    Takahashi, Sumika
    Kanno, Hironori
    Hanyu, Nobuyoshi
    WORLD JOURNAL OF SURGERY, 2024, 48 (01) : 40 - 47
  • [50] Nutritional risk, nutritional status and incident disability in older adults. The FRADEA Study
    M. Martinez-Reig
    L. Gomez-Arnedo
    S. A. Alfonso-Silguero
    G. Juncos-Martinez
    L. Romero
    Pedro Abizanda Soler
    The journal of nutrition, health & aging, 2014, 18 : 270 - 276